Sunday lunch + Freeze or chill recipes (5)

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Fresh Fruit Trifle

Recipe by: SHANNON_B

Reviews(1)

Easy yet so delicious, this fresh fruit trifle combines my favourite trifle recipes to create a mouthwatering dessert. Use any fruits you wish - such as mangos or raspberries - to create your own culinary delight.

Garlic and Sun-dried Tomato Butter

Recipe by: Nina

Reviews(3)

Unsalted butter is mixed with sun-dried tomatoes, parsley and garlic. Place directly on top of barbecued steaks, chicken or pork.

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Reevo's Simple Cheesecake

Recipe by: Reeves74

Reviews(1)

This is such an easy cheesecake to make and always gets the WOW factor - it is now my signature dish. Everybody that likes cheesecake, will love this one. I have to make one for every social occasion that we go to, and it is eaten FAST!!!!

Shortbread Base Banoffee Pie

Recipe by: Samantha

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I prefer to make a shortbread base rather than use digestive biscuits - it tastes a little richer. But the choice is yours. Either way, this is a great dessert for a crowd.

Sunday Trifle

Recipe by: Polly Welby

Reviews(2)

This is my version of traditional trifle without using jelly. We used to have this nearly every Sunday for dessert when I was growing up. It includes a fresh custard recipe but you could use supermarket prepared custard or make it with powder.