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Valentine's Day + Soup recipes (4)

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Tip - Pick a strength of cheese that you like any will do as it all melts.
 
Recipe by: Azmina Govindji
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This classic seafood soup is ideal for a special first course. A last-minute addition of chopped red pepper brings a delightful flourish of flavour, texture and extra vitamins instead of the fat in the traditional swirl of cream.
 
Recipe by: MARBALET
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You will need about an 8 quart stockpot for this recipe.
 
Recipe by: Azmina Govindji
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Sweet red peppers and passata make a beautiful red soup that is sophisticated yet simple to prepare. Swirled with crème fraîche and accompanied by hot pesto bread, it makes a splendid special-occasion starter. For a mid-week supper, garnish the soup with fresh herbs instead of crème fraîche and serve with wholemeal bread.
 
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