Valentine's Day + Sweets recipes (13)

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Basic Dark Chocolate Truffles

Recipe by: Gina Mork

Reviews(4)

This is a basic truffle recipe to which you can add your own flavourings or extracts. Dust with cocoa powder or icing sugar, or roll in coconut or ground nuts.

Chocolate Covered Toffee

Recipe by: FUNKYMONKEY

Reviews(1)

Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. It might be easier if you use a sugar thermometer the first few times to check if the toffee is ready. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.

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Chocolate Fudge

Recipe by: twest

Reviews(1)

My sister made this recently for a Christmas fayre and it sold out in 5 minutes. In all fairness not much made it to the fayre as we ate most of it beforehand. I LOVE this recipe. It's definitely my favourite fudge recipe. It's perfect around Christmas too. Mum makes a big batch every year.

Chocolate Orange Truffles

Recipe by: Terry

Reviews(4)

This is a very easy recipe, requiring no sugar thermometer and no sensitive tempering of the chocolate. Make several to give as a homemade food gift or to include in a Christmas hamper.

Chocolate Tablet (Scottish Fudge)

Recipe by: Susan

Reviews(2)

This is pure heaven - well I think so anyway! It's sweet, melts in your mouth but is not chewy. This version is flavoured with chocolate and it makes a great gift. I always make some for my daughter's teachers at Christmas.

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Chocolate Walnut Fudge

Recipe by: LEEMA

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Walnuts make this delectable fudge special. Cut into small squares and wrap a few in parchment or cellophane for a thoughtful food gift that anyone will enjoy. Try using other nuts if you wish.

Easy Chocolate Truffles

Recipe by: jmackinnell

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Insanely easy, but so gorgeously rich! Recipe makes a large amount but you can vary flavourings and coatings to make several different varieties. All the better to give as gifts!

Elisa's Famous Fudge

Recipe by: Elisa

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This is a recipe my family love! it is simple and does NOT require a sugar thermometer like most fudges. It's pretty simple and does not take an expert to make it; because of this many people make variations to this recipe!! You can use any kind of chocolate and/or nuts. I hope you enjoy my recipe!

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Foolproof Chocolate Fudge

Recipe by: Terrie

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This fudge recipe is decadently creamy and everyone requests it at Christmas. While preparing, be sure that you don't let the mixture get hotter than 114 degrees C or it gets really dry but still tastes good.