Valentine's Day + 30 minutes to 1 hour recipes (76)

1 2 3 4

Sort by:

View: List | Gallery

Almond-Crusted Halibut

Recipe by: Susan W.

Reviews(3)

This dish melts in your mouth. The credit goes to my future mother-in-law. Not only does it taste gorgeous, but halibut is a sustainably sourced fish. Each halibut fillet should be approximately an inch thick. Substitute crème fraîche for the double cream for a lighter dish.

Barbecued Fillet Steaks with Shallot Butter

Recipe by: ttinkerbel

Be the first to review it!

Be careful when making this dish. Like a magic love potion, it brings out the lover in anyone. I learned very quickly not to prepare this for a mere 'casual date' - unless you want that date to become something more!

ADVERTISE WITH US

Beef Fillet with Ginger-Shiitake Brown Butter

Recipe by: Ryan Nomura

Be the first to review it!

Asian inspired flavours with a French technique give this dish it's own uniqueness. It's easy to make as well!

Beef Wellington

Recipe by: Marla

Reviews(2)

Beef Wellington should always be served with the centre slightly pink. Enjoy!

Beef Wontons

Recipe by: Donna

Reviews(3)

Once they have been put together you can either fry them or steam them; both ways are delicious.

ADVERTISE WITH US

Best Crêpes

Recipe by: GERAL1012

Reviews(4)

Go overboard - serve these extremely light and delicious crêpes as dessert with cream and your favourite fruit, preserves, lemon and sugar, or chocolate spread.

Best Ever Pavlova

Recipe by: KERRYNZ

Be the first to review it!

This recipe is a family favourite which I often make for dinner parties and Christmas. Its crunchy meringue outside and fluffly centre make the perfect combination. Top with fresh fruit and whipped cream.

Black Forest Mousse cake

Recipe by: Azmina Govindji

Be the first to review it!

This very light cake is almost fat-free, being based on egg whites whisked to firm peaks and folded together with flour, sugar and cocoa powder. Cocoa delivers a rich chocolate flavour without the fat of chocolate.

ADVERTISE WITH US

Butter and Garlic Prawns

Recipe by: Kimber

Be the first to review it!

Prawns cooked in butter, garlic, lemon juice and parsley are even better with the help of Dijon mustard. Serve with fresh crusty bread.

Chamchela's Brownies de Luxe - 10 Steps to Heaven!

Recipe by: screencraft

Be the first to review it!

Specially for the basic galley and lazy on-board cook! The chewy-crispy result is best by using butter and white sugar, but I've used uncoloured golden sugar, and margarine - and even wholemeal flour, but that makes it much heavier. You can also do without the chocolate chunks, or without the nuts, and even without both if you're desperate! Use whatever is in your galley cupboards - add glace cherries, or raisins, instead. Be imaginative! - But the best results come as below.

Cheesy Vegetable Smooth Soup

Recipe by: Jenni82

Be the first to review it!

Tip - Pick a strength of cheese that you like any will do as it all melts.

Chicken Dijon with Fresh Herbs

Recipe by: A_GREELEY

Be the first to review it!

This is my version of a classic French recipe that I have adapted for quick and easy preparation. You may wish to adjust the quantity of tarragon to taste.

Chocolate Brownie Cookies

Recipe by: Ingrid

Reviews(9)

These are squidgy chocolate brownie-like cookies, combining the best of both worlds! They also happen to be dairy free.

Chocolate Cake

Recipe by: Barb

Reviews(5)

This is a delicious moist cake, great for birthdays. Enjoy!

Chocolate Covered Strawberries

Recipe by: Kitten

Be the first to review it!

Elegant and easy to make - this is a great recipe for parties or a romantic evening. White chocolate may be drizzled over the milk chocolate for a posh look.

Chocolate Covered Toffee

Recipe by: FUNKYMONKEY

Reviews(1)

Chocolate and almonds top off a rich buttery toffee. A simple recipe that you could easily remember and whip up any time. It might be easier if you use a sugar thermometer the first few times to check if the toffee is ready. I always get compliments and requests for more. Use any type of nut that you like in place of the almonds.

Chocolate Mint Brownies

Recipe by: S. Hynek

Reviews(3)

Moist brownies are topped with a layer of mint cream and a rich chocolate glaze for a tempting treat any time of year.

Chocolate Orange Truffles

Recipe by: Terry

Reviews(4)

This is a very easy recipe, requiring no sugar thermometer and no sensitive tempering of the chocolate. Make several to give as a homemade food gift or to include in a Christmas hamper.