Valentine's Day + Gluten free recipes (11)

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Best Ever Pavlova

Recipe by: KERRYNZ

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This recipe is a family favourite which I often make for dinner parties and Christmas. Its crunchy meringue outside and fluffly centre make the perfect combination. Top with fresh fruit and whipped cream.

Coconut Meringues

Recipe by: Emily

Reviews(4)

Gorgeous meringues - gooey on the inside, with a hint of coconut. Serve with a tropical flavoured sorbet - mango, pineapple, passion fruit - for a refreshing summer pudding.

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Dark chocolate coconut pudding

Recipe by: lovelygirl

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As a confirmed chocoholic being put on a dairy free and wheat free diet was traumatic, but this pud has kept me on the straight and narrow. Be warned it is very rich!! Tips :- Use the water to rinse out the can before recycling it. If you do not like the desiccated coconut texture just leave it out.

Easy Flourless Chocolate Cake

Recipe by: Shana

Reviews(9)

Perfect for chocolate lovers! Great for entertaining, deceptively easy to make. Perfect for people who can't have gluten. Serve warm with ice cream or whipped cream, or simply dusted with icing sugar. I flour the cake tin using cocoa powder so it won't leave white marks on the cake and keeps it totally gluten free. You can make an icing for the top or pour over melted chocolate.

Egg-Free Chocolate Mousse

Recipe by: Polly Welby

Reviews(2)

A heavenly, two ingredient chocolate dessert! So easy, too! After chilling for a couple of hours, you can also use the firmed mousse to make chocolate truffles.

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Fillet Steak with Red Wine Balsamic Reduction

Recipe by: LINDA W.

Reviews(3)

Seared steaks are finished in red wine and balsamic vinegar for a quick and simple dinner for two.

Parma-Wrapped Roasted Chicken with Mediterranean Vegetables

Recipe by: BettyBoothroyd

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The simplest, most delicious chicken recipe I know - anyone can make it! Roast a few extra whole garlic cloves to spread on crusty bread as a great starter to this meal.

Prawns and Scallops in Ginger Butter

Recipe by: MACKENZIETHORPE

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Prawns and scallops in a ginger butter sauce with shredded carrot and leeks. Delicious served with plain basmati rice.

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Roast Fillet of Beef Stuffed with Lobster

Recipe by: MIKE SNOW

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This beef fillet roast is stuffed with lobster, then cooked in wine, garlic and butter for an indisputably impressive dish.

Sautéed Scallops

Recipe by: Pati

Reviews(2)

A very impressive and delicious recipe for how simple it is! Just crush the garlic with the side of a chef's knife blade instead of chopping it, and keep the sprigs of rosemary whole - this allows them to be easily removed before serving.