Valentine's Day + Vegan recipes (5)

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Dark chocolate coconut pudding

Recipe by: lovelygirl

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As a confirmed chocoholic being put on a dairy free and wheat free diet was traumatic, but this pud has kept me on the straight and narrow. Be warned it is very rich!! Tips :- Use the water to rinse out the can before recycling it. If you do not like the desiccated coconut texture just leave it out.

Egg-Free Chocolate Cake

Recipe by: Ginger Perkins

Reviews(5)

This moist, decadent cake is perfect for a party and uses basic ingredients that you're likely to have to hand. It's also vegan, though your guests will never know it!

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Squash & Porcini Lasagne

Recipe by: emsmiff

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The perfect vegetarian alternative to a christmas dinner (or any time as it's so good). Would make a fab starter too. The squash and the dressing can be made up to 2 days in advance - keep them covered in the fridge. On the day the dressing just needs to be served at room temp and the squash can be heated in the microwave. Really easy dish to do while dealing with a huge roast!

Strawberries in White Wine

Recipe by: Shelly

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Serve these delectable strawberries on their own, or over meringue or sponge with whipped cream.

Vegan Chocolate Cake

Recipe by: Sue

Reviews(2)

This is a really simple, yet very tasty cake or you can make chocolate buns with the mixture instead. (If you do - note these will take less time to cook). You can use rice flour or something other than wheat. You can also add chocolate chips and/or nuts.