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American + Salad recipes (9)

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Recipe by: LISALISALISA
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Green goddess dressing was popular in the 70s - with it's gorgeous mix of flavours, why not start a revival? This is perfect over crisp and mild lettuce leaves, like romaine or little gem.
 
Recipe by: Christine L.
Reviews(4)
A healthy, bright salad. Use light mayonnaise to save on fat and calories.
 
Recipe by: Norma MacMillan
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This tempting salad combines smoky ham, red onion, sweetcorn, canned black-eyed beans and lots of fresh coriander in a spicy soured cream dressing. For generous, meaty chunks of ham, buy pieces from the deli counter rather than thin pre-packed slices. Serve with tomato wedges and crusty fresh bread.
 
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Classic Waldorf Salad. No twists, no turns just classicness. Measurements are in terms of cups.
 
Recipe by: Bill
Reviews(2)
This is an American salad, but it has some of my favourite ingredients: chicken, egg, tomatoes, blue cheese and avocado.
 
Recipe by: Brenda Houghton
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As part of a Tex-Mex vegetarian buffet, this dish is best served with black bean chilli, green rice, salsa cruda, stir-fried vegetables plus rich roast onions (all of which can be found on this site).
 
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Smoked salmon, tomato and onion make up this refreshing salad. Sometimes the salmon is salty enough; taste it first before adding any salt.
 
Recipe by: Jeff Winett
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After a lot of trial and error - I finally came up with MY ultimate version for the perfect Caesar salad! It includes anchovies!
 
Recipe by: Barrett
Reviews(5)
My recipe is a little bit different from the classic. For the dressing, I use apple juice and yoghurt mixed in with the mayonnaise.
 
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