American + 3 hours or more recipes (24)

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Amazing BBQ Ribs

Recipe by: Scotty

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This is an adapted family recipe. It is a lot of work, but worth the effort. If you do not have a slow cooker, you can bake the ribs for 2 to 3 hours, covered, in the oven.

American-Style Shredded Beef

Recipe by: DPULLIAM

Reviews(1)

The easiest way to make this is with a slow cooker. The beef will fall apart easily with a fork, making it easy to shred. You can put the meat into the slow cooker either fresh or even straight from the freezer. Serve in floury baps or tortillas with shredded lettuce or coleslaw.

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Avocado Green Goddess Dressing

Recipe by: LISALISALISA

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Green goddess dressing was popular in the 70s - with it's gorgeous mix of flavours, why not start a revival? This is perfect over crisp and mild lettuce leaves, like romaine or little gem.

Baked beans

Recipe by: Norma MacMillan

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These oven-baked beans are cooked slowly to create a richly flavoured vegetable dish – a revelation if you've only ever eaten the tinned variety. Serve alongside grilled pork chops, together with potatoes or bread.

Barbara's Hot Sauce

Recipe by: BMDSINGLE

Reviews(5)

This American-style hot sauce is inspired by what one finds on the table in the country's many Mexican and Tex-Mex restaurants, and gives just about anything the right amount of spice. You can use this as a table sauce, and spices can be adjusted to taste. Try it on burgers, tacos, barbecued meats and vegetables - the possibilities are endless!

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BBQ Ribs

Recipe by: Coolundrprsr

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Tasty, twice baked BBQ ribs with your favourite BBQ sauce.

Bill's Smoked BBQ Ribs

Recipe by: WHATS HIS FACE

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These are to die for BBQ ribs you will want to serve to guests, to show off your cooking ability.

Chicken and potato chowder

Recipe by: Azmina Govindji

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The simple, delicious flavours of this soup will make it popular with all the family. Try it for lunch at the weekend, served with plenty of crusty bread and fresh fruit to follow.

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Creole Chicken

Recipe by: Nancy

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This is a family favourite and easy to prepare in the slow cooker. The chicken has a bite to it but one can control the heat by limiting the amount of hot pepper sauce used. Even if you don't like very spicy food, include a few drops for flavour.

Creole Chicken in the Slow Cooker

Recipe by: MARY MOON

Reviews(2)

The stewed tomatoes and chillies give this easy and tasty Creole chicken recipe it's kick, along with spices and veggies. Just put all ingredients into the slow cooker and let it simmer all day.

Eggnog Blend

Recipe by: sara

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This homemade eggnog, spiked with rum and whisky, will fill you with glee. Perfect at Christmas.

Green Beans

Recipe by: cinderllagrl

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My grandmother has been making this dish for all special occasions for as long as I can remember. Everyone who has tried it has loved it... hope you do too.

Green Chilli Stew

Recipe by: ranger1

Reviews(1)

This is a flavourful, mildly spicy soup made with green chillies and pork. It is a traditional, staple recipe in New Mexico, USA.

Honeyed BBQ Ribs in the Slow Cooker

Recipe by: HMICHAUD

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Fall off the bone honey, maple, BBQ ribs made in the slow cooker.

Luscious Christmas Eggnog

Recipe by: NATALIESMOM

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This version of the North American Christmas tradition actually cooks the eggs. Mixed with rum, this is a great Christmas party tipple.

New York Rye Bread

Recipe by: Doug

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A nice traditional New York City rye bread made much easier by using the bread machine.

No Bake Pumpkin Pie

Recipe by: Cathy

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This is a delicious no bake pumpkin pie.

Oven Baked BBQ Ribs

Recipe by: VICKYDEE

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Yummy oven baked BBQ ribs.

Pulled Pork Sandwiches

Recipe by: KMB233

Reviews(7)

Mouth-watering, tender pork cooked in a slow cooker and served with barbecue sauce. An American favourite, serve on floury baps with coleslaw and crisps.

Ribs Fantastic

Recipe by: Dave the Chef

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This is a simple, yet tasty BBQ ribs recipe that uses beef short ribs. The longer cooking time is definitely worth the wait. The BBQ sauce is excellent.

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