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American + Bake recipes (130)

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Recipe by: Maggie Pannell
Reviews(3)
A popular family favourite, baked with a tomato sauce filling.
 
Recipe by: Kelly
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Perfect for feeding a crowd at a summer barbecue, this is a tasty twist on the classic American recipe for baked beans. The variety of beans used gives the dish great flavour, along with the streaky bacon. Try this for a break from the ordinary. If you don't have French's mustard to hand, substitute half a tablespoon of English mustard.
 
Recipe by: amy
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Quick and easy, with a gorgeous non-pastry topping. Try a variety of apples, mix it up...
 
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I found this recipe whilst looking for inexpensive meals to cook for the family....great hit and costs about a fiver to feed a family of four!!
 
Recipe by: Barbara Milam
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Apple Betty is a classic American pud that dates from colonial days. It's essentially an apple crumble, perfect paired with custard or ice cream. Instead of apples you can use fresh berries, though apple is traditionally used in this dessert.
 
Recipe by: Magique
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A wonderful pie brimming with apples and blackberries.
 
Recipe by: LYNN740
Reviews(7)
This is a basic fruit muffin recipe. I use chopped apples, but any type of fruit may be added to make a quick and easy batch of fruit muffins.
 
Recipe by: ccsick
Reviews(1)
Lightly spiced porridge oats are combined with other natural ingredients to create moist, tasty American-style cookies.
 
Recipe by: MOSHASMAMA
Reviews(1)
This was my gran's apple pie recipe. I have never seen another apple pie quite like it. It will always be my favourite and has won me several first place prizes in local competitions. I hope this pie becomes one of your favourites as well!
 
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A hot dip that is sure to impress the next time you feed a crowd. Perfect served with crackers or crusty bread.
 
Reviews(2)
This is a recipe that was handed down to me from my great aunt. My husband asks me to make this for all special occasions.
 
Recipe by: JAYNE04
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These nutritious, delicious muffins have been a family favourite for years and are full of fibre and whole grains.
 
Recipe by: KHEFFN
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These are tender and the meat falls right off the bone. Ask a quality butcher for baby back ribs or pork loin ribs.
 
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This is easy especially if you live near a good farm shop that sells dates already stuffed with nuts. I've used almonds, pecans and cashews - all work. This is great when you need an appetizer in a hurry. I buy everything at Garsons Farm Shop in Esher.
 
Recipe by: Norma MacMillan
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These oven-baked beans are cooked slowly to create a richly flavoured vegetable dish – a revelation if you've only ever eaten the tinned variety. Serve alongside grilled pork chops, together with potatoes or bread.
 
Recipe by: LOREERIN
Reviews(1)
Rushed? Need an elegant main dish to serve for an important occasion, that doesn't take a lot of preparation or time? This is it. This dish is not only easy and quick, it looks beautiful when served as well. Perfect served with a wild rice blend.
 
Recipe by: ANGCHICK
Reviews(3)
This recipe has been created with the idea of lowering the fat content. These are so delicious - you'll never miss the fat, and chocolate still makes an appearance!
 
Recipe by: Norma MacMillan
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These delicious, moist muffins with a crunchy sweet topping, are not only low in fat but also contain bananas, oat bran, soya milk and soya flour – all beneficial ingredients for anyone eating for a healthy heart. Enjoy the muffins warm for breakfast or at coffee or tea time.
 
Recipe by: Coolundrprsr
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Tasty, twice baked BBQ ribs with your favourite BBQ sauce.
 
Recipe by: Jan Cutler
Reviews(3)
Keep a can of baked beans on hand to make this easy, budget-friendly meal that the whole family will love.
 
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