This is a heavenly roasted aubergine dip which originates from Lebanon. Delicious served with pitta, vegetables and houmous as part of a meze platter, or - of course - on it's own!
Recipe by: Winky
I love dumplings and have come up with this recipe using all of my favourite ingredients. The dumplings consist of pork, prawns, watercress, water chestnuts, and are absolutely delicious! Great for a party.
Recipe by: Vivian Lee
The usual filling is feta cheese; this version calls for Gouda and Emmenthal. If you have never worked with filo pastry before, know that it is very fragile and must be kept covered or it will dry out very quickly. This is labour-intensive, but worth it. I like to divide the filling ahead of time into 48 equal little portions to ensure that all the borek are uniform in size. This may be made a day before they are baked, and stored covered in the refrigerator.
Recipe by: KarenC
Everyone loves these crispy spring rolls. Makes a great party nibble or dim sum dish. Serve with a variety of dipping sauces.
Recipe by: Angela Hamilton
Combine the ingredients for these fish cakes in just two easy steps, then form into mini-cakes for canapes or party nibbles, or into larger cakes for a main course. See the footnote to serve with an easy Thai dipping sauce, or serve with sweet chilli sauce for ease.
Recipe by: lynjoymac
This is a simple, fresh and healthy vegetable stir-fry with prawns marinated in sesame oil which give it a warm, nutty flavour. It's quick and easy to prepare and goes well with brown rice, quinoa or rice noodles.
Recipe by: dee_gee
Amazing fresh, easy prawn toast. Now you can make this delicious Chinese dim sum favourite at home.
Recipe by: vickiwood
A very hearty but yet healthy vegetable dish. Bulgar balls soak up the sauce and give this dish a lovely bite. Even the carnivores in my family love this dish :) The bulgar has to be fine for this recipe.
Recipe by: ladymidnight
Easy to make, and delicious. This iced chocolate drink is my favourite dessert. During summer, if it's warm and you're looking for something cool, trust me, this is the best drink you can make at home without wasting a penny on juices or other stuff!
Recipe by: faribs123
A dish I developed for a food course. Doesn't take too long to make and is a nice alternative to every day meals! All the family will love it.
Recipe by: HeatherMay