Chestnut kinton is a traditional New Year's speciality in Japan. It is made with pumpkin, sweet potato and chestnuts. 'Kinton' literally means 'group of gold', hinting at the lovely hue of this puree as well as financial success for the New Year.
These ginger infused beef kebabs make excellent party nibbles. Try leftovers on a sandwich!
Everyone loves these crispy spring rolls. Makes a great party nibble or dim sum dish. Serve with a variety of dipping sauces.
A really quick-yet-elegant party nibble - perfect for Christmas and New Year's parties.
I love dumplings and have come up with this recipe using all of my favourite ingredients. The dumplings consist of pork, prawns, watercress, water chestnuts, and are absolutely delicious! Great for a party.
Why go out for Thai when you can make it at home? This delicious Thai-style chicken satay recipe calls for chicken marinated in a peanut, soy and citrus sauce. Perfect for a party.
Combine the ingredients for these fish cakes in just two easy steps, then form into mini-cakes for canapes or party nibbles, or into larger cakes for a main course. See the footnote to serve with an easy Thai dipping sauce, or serve with sweet chilli sauce for ease.
Easy to make, and delicious. This iced chocolate drink is my favourite dessert. During summer, if it's warm and you're looking for something cool, trust me, this is the best drink you can make at home without wasting a penny on juices or other stuff!
This is one of my favourite duck soups and it's very easy to make! Nice starter to add to an authentic Asian-style dinner party.
Amazing fresh, easy prawn toast. Now you can make this delicious Chinese dim sum favourite at home.
This is a simple, fresh and healthy vegetable stir-fry with prawns marinated in sesame oil which give it a warm, nutty flavour. It's quick and easy to prepare and goes well with brown rice, quinoa or rice noodles.