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Chinese + Sauce recipes (3)

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Recipe by: Jackie Smith
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Serve as a dipping sauce for Asian dishes like spring rolls and dumplings.
 
Recipe by: Rayna
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This is my easy version of plum sauce that is very tasty and keeps well in the refrigerator. Serve hot or chilled with spring rolls, pork or chicken.
 
Recipe by: Jackie Smith
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Serve this sweet and sour sauce with egg rolls, wontons or over stir-fried chicken and veg.
 
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