Allrecipes UK | Ireland
Recipe search
(or search by ingredients I have )
>
Remember me | New User?
 
    
 

Main ingredients

Recipe type

Total time

Occasions

Special diets

Cook/prep method

Serves

Difficulty

    
 

French + Bread recipes (11)

1
 
Sort by:
View: List | Gallery
Recipe by: Linda
Be the first to review it!
A rich eggy bread, made easier by preparing the dough in the bread machine.
 
Recipe by: Kate
Be the first to review it!
Authentic French croissants.
 
Recipe by: Liz Langston
Reviews(3)
A homemade French bread that will make 2 loaves. Any leftovers make great garlic bread. Mixing it will give your arm a workout, so use a sturdy spoon!
 
Recipe by: Connie
Reviews(3)
This recipe for fougasse, the French version of the Italian focaccia bread, is topped with mixed herbs. The flat bread can be slashed to form shapes or the slits can be cut to form a lattice, making the bread easy to pull apart.
 
Recipe by: Judy Taubert
Reviews(2)
This is a heavenly alternative to any shop-bought French stick. Perfect eaten fresh from oven or used to make sandwiches or garlic bread.
 
Recipe by: Jenn Hall
Reviews(2)
This bread has a crisp, crunchy crust and slightly chewy centre.
 
Recipe by: JOCATLIN
Be the first to review it!
Simply delicious, easy to make French bread rolls - perfect for a dinner party or family lunch. Dough can be made in mixer, bread maker or by hand. Brush before baking with a glaze of 1 beaten egg white mixed with 1 tablespoon water if desired. You can also top with poppy seeds or sesame seeds.
 
Recipe by: KJKENDA
Be the first to review it!
This light, flaky croissant is filled with delicious chocolate. The entire family will love it! Using the bread machine saves a lot of energy.
 
Recipe by: Stephen Carroll
Reviews(1)
A simple French style country bread. I use just enough wholemeal flour to give it some flavour but not so much that it's heavy. I use an overnight starter to give it extra flavour.
 
Recipe by: Marilou
Reviews(4)
This is a delicious rich bread, plaited and sprinkled with sesame seeds.
 
Recipe by: MARCIAMOLINA
Be the first to review it!
Despite the title, this recipe takes several hour to prepare. Luckily, these fresh flaky croissants will be worth the wait!
 
1
 
 
    
Didn't find what you were looking for? Try these options:
Search by title
 
 
Ingredient search
 
Find recipes
    
History

Want to see where you've been?