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German + Biscuit recipes (3)

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Recipe by: JBS BOX
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My German grandmother used to make these every Christmas. She said using small eggs was a must.
 
Recipe by: Debi
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This is an old recipe for delightful German biscuits that are generally served around Christmas time. They call for treacle, cinnamon, nutmeg, cloves, honey and brown sugar.
 
Recipe by: Rosemarie Magee
Reviews(5)
This is an old German recipe for aniseed flavoured biscuits which belonged to my mother-in-law. I've been baking these for the years at Christmas! Look for a springerle rolling pin in antique or specialty shops.
 
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