German + Side Dish recipes (6)

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Bavarian Beans

Recipe by: kenbac

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This is my own recipe which originated from various other dishes. I call it Bavarian but there is no tradition for this. I just think it would be typical Bavarian

Easy German Spätzle

Recipe by: Jill

Reviews(1)

These pasta-like dumplings are cooked quickly in boiling water. Delicious with a creamy white sauce. These can be frozen after cooking.

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Gran's German red cabbage

Recipe by: sarabug76

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This yummy, sweet and sour red cabbage is easy to make!

Kaes-Spaetzle

Recipe by: schokolinda

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A traditional recipe from Bavaria and Baden-Wurtemberg, totally vegetarian, do always serve together with a salad in a sour dressing e.g. simple oil & vinegar-dressing!

Kraut Salat

Recipe by: bigo79

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A quick and tasty salad all that is required is a little bit of elbow grease for the preparation. A healthy alternative to coleslaw or a side salad with fish, meat and sauces.