Greek + Beef recipes (5)

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Beef Stifado

Recipe by: Lolly B

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This gorgeous Greek casserole with beef and onions is perfect winter comfort food. Serve with lots of crusty bread to mop up the aromatic sauce. It is also typically made with rabbit, so feel free to substitute this if you wish.

Charlie's Moussaka

Recipe by: CharlieB

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My version of this classic Greek dish. My family love it and its great for a dinner party too. Make it the previous day for the best flavour and add/make the topping on the day of eating! Serve with crusty bread and a Greek or mixed salad. Tip - You can make this without pre-frying the aubergine, just layer the raw slices (no thicker than .5cm) as described and add 10 mins to final cooking time.

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Greek Bifteki

Recipe by: Marlies Monika

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This is my own version of bifteki. They aren't usually made with cheese, but I find the feta makes them all the more tasty!. Serve on it's own with a Greek salad, or as burgers in a bap. These are also good baked in the oven.

Keftedes (Greek meatballs)

Recipe by: Diana

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Keftedes are economical, versatile and - above all - unbelievably tasty! These meatballs are baked instead of fried, but still get nice and crispy. Read my tips below for how to serve them as nibbles or make great use of leftovers.

Pastitsio

Recipe by: ALKHATIB

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This is sort of like a Greek lasagne, topped with a delectable white sauce. This pastitsio recipe makes a lot and is just incredible. Everyone loves this dish and it is worth the effort.