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Japanese + Cheese recipes (2)

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Recipe by: scuba diving cat
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A light and fluffy cheesecake made with whipped eggs and very little cream cheese.
 
Reviews(1)
You must try this very airy cheesecake, that melts in your mouth! Once you eat this, I bet you can't forget about it. This cake makes you feel as if you are flying with wings! Yes, it's that light!
 
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