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Japanese + 3 hours or more recipes (4)

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This is an very popular ice cream in Hawaii, the Philippines and throughout the Pacific islands.
 
Recipe by: Norma MacMillan
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Red aduki beans give this Japanese rice dish an appealing rosy tint, yet the flavour is mild and creamy. It's an interesting dish to try, particularly if you are experimenting with an Oriental menu.
 
Recipe by: Norma MacMillan
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This Japanese-style one-pot meal is great fun as a sociable dinner party dish, but it is also simple enough to serve as a midweek meal. Meat and vegetables are cooked briefly in stock, then the delicious stock is served as a soup at the end of the meal, so maximum vitamins and minerals from the ingredients are retained.
 
Recipe by: Ayumi
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This is a traditional soup served in Japan over New Year's. The mochi cakes, kelp, bonito flakes and naruto can be found in Japanese shops.
 
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