Japanese + Steam recipes (3)

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Japanese chicken salad

Recipe by: Azmina Govindji

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The ingredients for this salad are presented individually on a platter rather than being mixed together, with a simple tahini-based dressing so everyone can help themselves. Typical of Japanese cooking, there is a fairly small amount of meat per person, but plenty of raw vegetables to crunch through and fill you up.

Smoked Salmon Sushi Roll

Recipe by: Vivian

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A very basic and easy way to make sushi rolls.

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Steamed Green Tea Cake with Black Sesame Seeds

Recipe by: Helen Wong

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This delicate steamed cake is infused with the flavour of green tea, then decorated with black sesame seeds. Impressive dinner party fare.

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