Jewish + Lunch recipes (3)

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Kid's Favorite Passover Pizza

Recipe by: Linda Gould

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Adults love this one, too! It's perfect for the 4th or 5th day of Passover when you start running out of creative cooking steam! You can add any vegetables you like or have on hand.

Matzo Spinach Frittata

Recipe by: Leah Perez

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We always make this for an easy Passover lunch. Serve with a salad on the side.

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Matzoh Ball Soup

Recipe by: Holly

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This Passover tradition is one of my favourite soups, good year round. I always double the recipe for the matzoh balls, since everyone enjoys them so much. You may wish to cook the matzoh balls in slightly salted water, allow them to cool for several minutes and then transfer them to the soup. Some people say that the matzoh balls make the broth a bit cloudy.