Latin American + 1 recipes (2)

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Caipirinha

Recipe by: CAMILLA362

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Brazil's national cocktail is so refreshing and delicious! Ask your off license to order Cachaca for you if they don't stock it, there's no substitute.

Egg and Salsa Breakfast Tostada

Recipe by: Camille McCracken

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Tostada is Spanish for 'toasted' - and in Latin American cuisine tostadas refer to dishes that feature a toasted or deep fried tortilla. Corn tortillas are typically used, but you can use flour ones also.