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Mexican + 1 recipes (3)

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Recipe by: Camille McCracken
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Tostada is Spanish for 'toasted' - and in Latin American cuisine tostadas refer to dishes that feature a toasted or deep fried tortilla. Corn tortillas are typically used, but you can use flour ones also.
 
Recipe by: macaw
Reviews(1)
A great marinade for fajitas. Also works well as a general spicy rub for meat or fish.
 
Recipe by: CEWILSON
Reviews(4)
Authentic mango margaritas make an impressive party cocktail. Or simply serve on a balmy Sunday afternoon!
 
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