Polish + 3 hours or more recipes (4)

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Bigos

Recipe by: MJ46NY

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Bigos is a traditional Polish stew using pork, kielbasa and sauerkraut. Great for a cold winter day. Well worth the time it takes to make it!

Busia's Polish sausage

Recipe by: cheryl wisniewski

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My Busia taught me this recipe. What more can I say? This is REAL, old fashioned Polish sausage. Busia always said kneading the meat by hand made the sausage more tender than using a meat grinder.

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Kolaczki

Recipe by: Yvonne

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Buttery jam filled pastries which have been a tradition for every Polish Christmas Eve I can remember.

Special Pickled Onions

Recipe by: bigo79

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An adaption of the ancient preserving technique. Spicy, sweet, sour onions.

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Polish + 3 hours or more recipes (4)

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