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Scandinavian + Under 30 minutes recipes (6)

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Recipe by: annnn
Reviews(1)
No oil is used in this cool and refreshing summer salad made with cucumbers, red onion, and rice wine vinegar. Serve with baked salmon and boiled potatoes for a very Norwegian meal.
 
Recipe by: KARI HALL
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My Dad used to make these for us at home for a special treat. Serve with lingonberries and a sprinkling of icing sugar.
 
Recipe by: KIRSII
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Glögi, the Finnish version of glogg, is a fragrant and warming mulled wine. Perfect for Christmas, or all through the winter!
 
Recipe by: Norma MacMillan
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The traditional Scandinavian recipe of marinated raw salmon served with a mustard and dill sauce is here given a modern twist, with fresh ginger and lemongrass added to the marinade. Be sure to use really fresh salmon as it needs to be marinated for 2 days. Serve as a starter with slices of wholemeal or rye bread.
 
Recipe by: George Sinclair
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A great cocktail utilising aquavit - Norway's national spirit. If you have never tried aquavit, then this is a great drink to try it in.
 
Recipe by: MYLEEN
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Glogg is a sweet, spicy and warming Swedish mulled wine. Perfect for a windy autumn night, or for a traditional Christmas tipple.
 
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