Scandinavian + Egg free recipes (4)

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Cool Cucumber Salad

Recipe by: annnn

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No oil is used in this cool and refreshing summer salad made with cucumbers, red onion, and rice wine vinegar. Serve with baked salmon and boiled potatoes for a very Norwegian meal.

Gravlax

Recipe by: Suzanne

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Gravlax is salt-cured salmon popular in Scandinavian cuisine. Some, like this one, are made with vodka.

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Swedish Limpa Bread

Recipe by: MARBALET

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This is a traditional Swedish rye bread. Be sure that the seeds you use for this bread are fresh. You may substitute wholemeal flour for the rye flour. I prefer wholemeal. Gluten flour, a very important ingredient in this recipe, may be found in most health food shops.