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Scandinavian + Nut free recipes (5)

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Recipe by: annnn
Reviews(1)
No oil is used in this cool and refreshing summer salad made with cucumbers, red onion, and rice wine vinegar. Serve with baked salmon and boiled potatoes for a very Norwegian meal.
 
Recipe by: Suzanne
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Gravlax is salt-cured salmon popular in Scandinavian cuisine. Some, like this one, are made with vodka.
 
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This is my mother's recipe for Swedish gingerbread. We like the cookies very gingery, chewy, and warm. They are a great festive treat to have with a glass of cold milk or a cup of tea. This recipe can also be used to make puffier and more substantial gingerbread men. I can't think of anything better to smell baking on a cold evening.
 
Recipe by: Ruth Uitto
Reviews(2)
This recipe makes two loaves of the traditional rye bread that they have been serving for centuries in Sweden.
 
Recipe by: Audrey Wariner
Reviews(3)
A Christmas and New Year tradition - and a must if you're Wassailing. Be sure to toast "Be in good health" before your first sip.
 
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