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Turkish + Snack recipes (5)

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Recipe by: William Ponissi
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This is a very widespread snack in the Balkans. I've eaten this in Slovenia, Croatia, Serbia, Macedonia and Bosnia - Turkey has got something similar too.
 
Recipe by: sal
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This version of the delicious, creamy Middle Eastern dip uses yoghurt and is delightful with raw vegetables or toasted pitta triangles. It is much lower in fat than classic houmous.
 
Recipe by: JessieD
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Make your own Turkish delight and pretend you're on a sunny Turkish holiday!
 
Recipe by: MRSHELLOKITTY
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An exotic dip consisting of walnuts and a touch of pomegranate. Originally from Syria, this is also popular in parts of Lebanon and Turkey. Serve with pitta bread.
 
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Flavoursome spoonfuls of yoghurt, tomato and toasted cumin seeds make a tasty partner for slices of smoky aubergine grilled with very little fat.
 
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