1 + Flour recipes (14)

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Apple and Peanut Butter Sandwich

Recipe by: SAIDANDDUNN

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This combination is so good together and it's a great way to get your kids eating fruit. I make this for my daughter's lunch and she loves it.

Cucumber Sandwich

Recipe by: jennifer

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I worked at a sandwich shop that made these vegetable sarnies stuffed with cucumbers, sprouts, tomatoes and avocadoes. They were a vegetarian dream!

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Danny's Scrambled Egg

Recipe by: BigBadDan

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It is important that seasonings are added at the last minute. The butter used is unmeasured because you can add more or less butter depending on taste. The trick to the perfect scrambled egg is not to over-cook. Scrambled egg should be slightly runny, not solid.

Egg and Salsa Breakfast Tostada

Recipe by: Camille McCracken

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Tostada is Spanish for 'toasted' - and in Latin American cuisine tostadas refer to dishes that feature a toasted or deep fried tortilla. Corn tortillas are typically used, but you can use flour ones also.

French cinammon toast

Recipe by: tishtash

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Tastes good with soup

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Gingerbread House

Recipe by: Ruth

Reviews(3)

This is one my mum used to make when we were kids. It was always the biggest hit every year. Use your imagination and a variety of sweets to make doors, windows, pathways and a garden. Note, this gingerbread house takes 2 to 3 days to complete.

Grape Yeast Bread Starter

Recipe by: Sharon

Reviews(5)

Use unwashed, organically grown red or purple grapes for this recipe. The white powder found on the skins of the grapes is used as homemade starter yeast for bread. If you wish, you can switch to plain flour on the fifth day. The starter is fully active and ready to use in nine days.

Matzo Brei

Recipe by: Janice Weisberger

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Matzo and egg fried together. This traditional dish is great anytime, but everyone really looks forward to Matzo Brei during Passover! Serve with sugar sprinkled on top or with jam.

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Peanut Butter and Apple Sandwich

Recipe by: SaidAndDunn

Reviews(3)

A great way to get your kids to their five a day.

Roasted Red Pepper, Gruyère and Ham Panini

Recipe by: LORIMCLAREN

Reviews(4)

I came up with this sandwich when my husband wanted a ham and cheese toastie, but I decided to experiment with some ingredients from the fridge. He absolutely loved it!

Sam's School Shortbread Biscuits

Recipe by: Scrambo

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I learnt this recipe at school and though I've tried a few since I've always come back to this one as it seems the best.

Scrummies

Recipe by: CATZRULE!!

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They are so easy to make and great fun to taste!! Don't turn your nose up until you try them!

Shanny's Chocolate Chip Cookies

Recipe by: leah34f

Reviews(2)

These cookies are my own recipe. I hope you like them :)