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1 + Gluten free recipes (9)

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Apricot oat warmer
Recipe by: Brenda Houghton
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Here's a cosy start to a winter's day. This spicy cinnamon porridge, with its cargo of rich apricots, is sweetened with golden syrup. Best of all, it takes only minutes to prepare.
 
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Baked Miniature Pumpkins
Recipe by: Kim Smith
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Individual baked pumpkins. Great for an autumn dinner party - make one for every guest.
 
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Baked Potato
Recipe by: Faye
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A step by step recipe for making a baked potato. Use for jacket potatoes - try soured cream and chives, Cheddar cheese and bacon, chilli con carne or ratatouille.
 
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Banana Strawberry Smoothie
Recipe by: Stefanie Forster
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A deliciously sweet smoothie made with banana, strawberries, yoghurt and honey. Quite a healthy indulgence!
 
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Barbecued Catch of the Day
Recipe by: shaggy
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The fresher the trout, the better the flavour.
 
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Chai Latte
Recipe by: Lisa
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This is a cheat's chai tea - rather than making the tea and spice blend yourself, use your favourite brand of tea and then embellish it a little.
 
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Chicken for One
Recipe by: Jerry Schiavo
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Chicken breast sautéed and served with a sauce of butter, lemon juice and Parmesan. A perfect weeknight meal for one served with a crisp green salad.
 
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Egg white omelette with asparagus
Recipe by: Brenda Houghton
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The delicate flavour of asparagus replaces the taste of egg yolk in this feather-light, low-cholesterol omelette.
 
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Practically calorie-free. Suitable for all. And delicious! What more could you want?
 
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