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3-4 + Fruit recipes (289)

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Recipe by: MCL1212
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A smoothie that is full of fruity goodness.
 
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Being that I'm from America I just had to add these fluffy pancakes. Also, since I can't find a maple syrup that I like, I took an old Apple Pop-Tart filling recipe and came up with this. Great for breakfast or even dessert!
 
Recipe by: Amy Simpson
Reviews(2)
Get yourself on a good start to your five a day! This smoothie is a smoothie so simple that you can throw it together quickly for breakfast.
 
Recipe by: Maggie Pannell
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With a light scone topping, this delicious pudding is a super way to enjoy home-grown apples and hedgerow blackberries.
 
Recipe by: Maggie Pannell
Reviews(1)
You can take advantage of nature's harvest for this dessert, and pick the blackberries where they grow wild in hedgerows.
 
Recipe by: Brenda Houghton
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Delectably crisp and golden individual apple pastries are arranged in a whirl and spiced with cinnamon to make a stunning finale to a meal.
 
Recipe by: Brenda Houghton
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Raisins, cinnamon and cloves give this drink a festive aroma – perfect for a chilly evening.
 
Reviews(1)
This is a treat for breakfast that the entire family will enjoy. If you want it a touch healthier, simply omit the sugar and butter.
 
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Now my granny taught me this. She cooks by her nose as do I... so I don't always pay attention to times.
 
Recipe by: Veros L.
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Red apples are decorated to look like ladybirds. This is a quick and fun snack that kids will enjoy making and eating. For once kids can play with their food.
 
Recipe by: MNKENNEY
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I started making this dish a few years ago after apple picking with my children. I was looking for something different to do with some of the apples and this turned out to be delicious! We all enjoy it and hope your family does too.
 
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A lovely apple vinaigrette makes the fresh beetroot, avocado and apples in this gorgeous salad come alive. This is a fun salad to serve guests arranged and layered on serving plates.
 
Recipe by: moosie
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This easy five-ingredient salad comes together under 10 minutes.
 
Recipe by: Jan Cutler
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For a fast finish to a special midweek meal, take advantage of the excellent Italian biscotti that are available in larger supermarkets to make this divine dessert. It's easy, impressive and completely delectable. Delicious!
 
Recipe by: Norma MacMillan
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This glamorous version of bread and butter pudding is based on brioche, the French bread enriched with eggs and butter, and has an egg custard spiked with rum or brandy for a seductive flavour. Sultanas, dried apricots and apricot conserve provide lots of sweetness, so no sugar is needed.
 
Recipe by: Maggie Pannell
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Smooth, buttery avocado, sweet juicy pears and crisp goat's cheese croûtes make a winning combination in this simple starter.
 
Recipe by: Norma MacMillan
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It's a misconception that avocados cannot be enjoyed in a healthy diet because of their high fat content. Yes, they do contain a great deal of fat, but it is the good monounsaturated type. In this salad, the creaminess of avocado is complemented by fresh raspberries and a fruity vinaigrette.
 
Recipe by: Brenda Houghton
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For easy entertaining, this luscious dessert of richly glazed apples with a prune filling can be prepared in advance and then baked just before serving.
 
Recipe by: joe hunter
Reviews(1)
This is a very old baked apple dumpling recipe but it is so easy. Serve hot or cold with custard or ice cream.
 
Recipe by: Lesly
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Perfect with ice cream or custard, served hot right out of the oven.
 
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