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A crowd + Dairy recipes (166)

1 2 ... 8 9
 
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Recipe by: Alaine
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A classic American salad dressing. Use Danish blue, Gorgonzola or Roquefort. Serve over a crisp green salad.
 
Recipe by: Cheryl Otten
Reviews(7)
This luxurious all-butter shortbread is simple but classic.
 
Reviews(2)
Delicious, naughty, gorgeous and really easy to make! No baking required! If you can melt chocolate and bash biscuits this is for you!!
 
Recipe by: JJOHN32
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A delicious low-fat muffin. Children love them, and it's a great way to get them eating wholemeal. If desired, add sultanas or some chopped nuts.
 
Recipe by: LYNN740
Reviews(7)
This is a basic fruit muffin recipe. I use chopped apples, but any type of fruit may be added to make a quick and easy batch of fruit muffins.
 
Recipe by: sal
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These breakfast muffins will fill you up, and are extremely low in fat.
 
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This is an old standby of my mother's. It was her Aunt Jane who gave her the recipe. I like to eat it plain, but I know others who claim its delicious with a little bit of butter or cream cheese on top. Great for tea time.
 
Recipe by: BOBSTH
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This is a wonderful, yet simple, guacamole recipe. Perfect when you need nibbles to serve at the last minute. Serve with tortilla chips.
 
Recipe by: Holly
Reviews(1)
Once you see how easy it is so make this bread in your bread machine, you won't buy it at the store anymore!
 
Recipe by: Elaine
Reviews(4)
Baileys and chocolate add a delightfully rich flavour to a classic cheesecake recipe. This makes a delicious ending to any special meal.
 
Recipe by: MAEVEN6
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I make this for a Sunday pudding during autumn and winter, and vary the nuts and dried fruits that I use. Serve with custard or over vanilla ice cream.
 
Recipe by: Emtmom
Reviews(5)
This rice pudding is lovely served warm. The ultimate comfort food!
 
Recipe by: Erin
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These light and fluffy scrambled eggs are great for serving a big crowd. I usually make them this way for Christmas morning and I never have much left over!
 
Reviews(3)
Large courgette rounds topped with pizza sauce and cheese, then cooked on the barbecue.
 
Recipe by: Carol
Reviews(4)
I love eating this so much, I submitted my own recipe. It makes a lovely gift, too.
 
Recipe by: jjenkraynakorriss
Reviews(2)
Veggies, beans and cheese sandwiched in tortillas, then fried until golden on both sides. This is a great weeknight supper, ready in a flash - make one quesadilla per person. You can also cut them like a pizza and serve as a starter or party nibble.
 
Recipe by: SCOTT LEANING
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This Christmas cake is lovely in texture and taste. It just has one difference - no chopped mixed peel.
 
Recipe by: KERRYNZ
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This recipe is a family favourite which I often make for dinner parties and Christmas. Its crunchy meringue outside and fluffly centre make the perfect combination. Top with fresh fruit and whipped cream.
 
Recipe by: Jay
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This wine and shallot reduction sauce mixed with butter is usually served with fish.
 
Recipe by: dudey
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Luscious blackberry ice cream. Single cream cuts some fat; use double cream if you'd like a richer texture.
 
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