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A crowd + Fruit recipes (326)

1 2 ... 16 17
 
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Recipe by: Melissa Marsh
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This moist, light cake is "berry" delicious. This recipe doubles well.
 
Recipe by: neris
Reviews(2)
Make this sweet almondy cake when fresh rhubarb is in season. This recipe makes two cakes so you can give one away.
 
Recipe by: Allison
Reviews(6)
This no-guilt treat is surprising moist and has a wonderful flavour. It's also a great way to use up over-ripe bananas. For a little variation, you can add nuts or sultanas.
 
Recipe by: Lisa Guard
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Delicious German recipe for apple kuchen. Incorporating almond into the shortbread base and liberal amounts of cinnamon and vanilla extract to create a mouth watering topping.
 
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This is just like traditional Christmas pudding, but with less fat. The house smells great all day long. It's wonderful served with rum or cranberry sauce.
 
Recipe by: Brenda Houghton
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This preserve is best served with Angel Food Cake (on this website).
 
Recipe by: JJOHN32
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A delicious low-fat muffin. Children love them, and it's a great way to get them eating wholemeal. If desired, add sultanas or some chopped nuts.
 
Recipe by: Norma MacMillan
Reviews(2)
A little diced apple makes these rock cakes moist and fruity. Quick and easy to prepare, they are ideal to cook with younger members of the family, who will enjoy making them as much as eating them. Cooking is not only fun for children but also encourages them to be more aware of the foods they eat.
 
Recipe by: cheap chef
Reviews(3)
Spicy and sweet, this delicious chutney goes well with breads, cheeses and chicken. This makes a large batch - great for sharing with neighbours and friends at Christmas!
 
Recipe by: YULANDA_US
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Apple purée gives this sauce a rich thick texture that coats meat well. It has a sweet spicy flavour, excellent on chicken or pork. It may also be stored in sterile glass jars.
 
Recipe by: TERRI DALLEN
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Cream cheese, almonds and apples make this creamy and irresistible. Enjoy this dessert with your loved ones at Christmas.
 
Recipe by: ryan
Reviews(2)
Tasty and fast apple muffins. They are great for breakfast!
 
Recipe by: Judy Richardson
Reviews(11)
A moist apple cake that makes the whole house smell delicious! This cake stores well and is quite easy to make.
 
Recipe by: Krista B
Reviews(1)
This recipe uses egg whites to keep the fat content low. You can find 500g cartons of liquid egg white at alot of supermarkets now, but you can of course use whole eggs if you prefer.
 
Recipe by: CATSEO
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This easy chutney is a great companion for so many dishes from sandwiches to pork chops.
 
Recipe by: Karen Dunn
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This relish has a great flavour, especially with the addition of celery. It goes well on leftover turkey in a sandwich on Boxing Day. Chopped nuts can be added if desired.
 
Recipe by: Diane Kester
Reviews(2)
This is a refined apple crumble recipe that really lets the apples shine. The apple crumble topping is crunchy and light, thanks to the baking powder and bicarb.
 
Recipe by: jenn
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This chunky apple jam recipe has a hint of spice that reminds me of autumn. Leave the spices out if you prefer a pure apple jam!
 
Recipe by: LYNN740
Reviews(7)
This is a basic fruit muffin recipe. I use chopped apples, but any type of fruit may be added to make a quick and easy batch of fruit muffins.
 
Recipe by: ccsick
Reviews(1)
Lightly spiced porridge oats are combined with other natural ingredients to create moist, tasty American-style cookies.
 
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