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Moderately easy + Birthday recipes (20)

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Reviews(2)
Delicious, naughty, gorgeous and really easy to make! No baking required! If you can melt chocolate and bash biscuits this is for you!!
 
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Make sure u have lots of eggs :D
 
Recipe by: Valinda
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A brilliant Black Forest cake which is soaked in Kirsch liqueur, with cherry filling.
 
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I adored black forest gateaux in the 70s and loved trifle so decided I would fuse the two. You can make it all from scratch but also easy to substitute ready made goods if you don't have the inclination. The ingredients are split to enable you to decide at each 'layer'.
 
Recipe by: Maybe
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Fragrant and moist carrot cupcakes with yummy cream cheese icing.
 
Reviews(3)
This is a very moist and light carrot muffin. It's not too sweet and not greasy like other carrot muffins/cakes. The white chocolate cream cheese icing adds just enough sweetness to round it off.
 
Reviews(1)
This is a really moist and chocolatey cake. The kids didn't even realise it had beetroot in the first time I made it. Decorate by dusting with icing sugar or it is delicious served warm with custard. For a healthier option serve with creme fraiche.
 
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After a painful (yummy, but ridiculously unhealthy) amount of experimenting with different recipes I came up with this one. I think it's pretty damn good, myself. Also, it's sooo much better if you can leave these in a fridge overnight, as this makes 'em far more fudgey (ie. far more YUMMY!) They go down great at school =D
 
Recipe by: ttttt
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This is really good. Put your doubts aside and have pizza for pudding!
 
Recipe by: Roz F.
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Rich chocolate paired with raspberries - this chocolate cake is moist and fudgy. For a special treat, garnish with fresh raspberries!
 
Recipe by: Bethany McCarthy
Reviews(1)
This Scottish favourite is sure to please! This tastes just like the one you had as a child! Butter tablet is creamier crumbly fudge that is absolutely delicious! It may sound as though there is a lot of ingredients and you may think it might be tricky but it’s so easy and so tasty! I hope that you enjoy my recipe as much as I do! It melts in your mouth and is crumbly but not too hard at the same time, TRY IT! It’s lovely!
 
Reviews(1)
This is a really simple brownie recipe. it has been tried and tested many a time and they certainly dont last very long in the cupboard. I always use chocolate chunks when i bake them however walnuts are just as good, it is just a family preference. these morish gooey chocolate treats are an all year all occasion must bake.
 
Recipe by: ELIZABETHBH
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If you are a chocolate lover, you're going to LOVE this!! The best chocolate cake I've ever concocted! The ganache and cream cheese chocolate buttercream icing are absolutely decadent! Serve with fresh raspberries, if desired.
 
Recipe by: Kristin Pan
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Very rich chocolate mousse over a rich chocolate cake layer and topped with chocolate ganache and chopped nuts. Great for special occasions. This cake takes TIME to make, and TIME to set. It's worth every second of preparation, and is a hit every time!
 
Recipe by: HBIC
Reviews(1)
These marshmallows are the real thing - so much better than store bought. They are gorgeous in a mug of drinking chocolate, mixed into a homemade chocolate ice cream recipe or simply eaten on their own!
 
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This is a recipe my mother taught me to make. A great, simple, tasty sponge cake that you can whip up in a rush using simple store cupboard ingredients. No fuss. It tastes great with or without icing, and you can serve it with almost anything. the ultimate simple pleasure.
 
Recipe by: Maybe
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Delicious cupcakes flavoured with lime, rum and mint - reminiscent of everyone's favourite cocktail.
 
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I have a few books of baking, one of them is the very famous book by Nigella Lawson, which gave me the main idea of how a carrot cake should taste. Then I found a recipe from another book, the hamlyn chocolate recipes. There is a page of making white chocolate muffins with natural bio yogurt. I make some muffins out of that recipe, and this week, By combining the recipes from both books, here comes the healthy carrot cake.
 
Recipe by: MONICA
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This is a part dry, part moist Mexican cake made with three types of milk. It is a sweet and delicious treat!
 
Recipe by: Anne M.
Reviews(1)
A very rich chocolate cheesecake recipe. If this does not drive your partner wild, keep the recipe and replace him or her. Note: The topping for this cheesecake is your choice, you could use chocolate dipped strawberries, purchased chocolate truffles or melt chocolate and/or white chocolate and drizzle it over the top.
 
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