BBQ + Pork recipes (26)

1 2

Sort by:

View: List | Gallery

Abby's Souvlaki

Recipe by: Abby Benner

Be the first to review it!

This is my version. Use a very tender cut of pork for this and thread onto skewers and barbecue. Serve with a Greek salad or wrapped in pitta with tzatziki.

Amazing BBQ Ribs

Recipe by: Scotty

Be the first to review it!

This is an adapted family recipe. It is a lot of work, but worth the effort. If you do not have a slow cooker, you can bake the ribs for 2 to 3 hours, covered, in the oven.

ADVERTISE WITH US

Apple and BBQ Sauce Ribs

Recipe by: JOHN MITSCHKE

Be the first to review it!

This is a recipe that I did a couple of years ago. It takes some time, but it's worth it.

Bacon and Red Mullet Surf and Turf

Recipe by: Curt Pond

Be the first to review it!

Surf and turf refers to any combination of seafood and meat. Using a square closeable fish basket for your barbecue, place fish fillets between layers of bacon and onions - you won't believe something so simple is this gorgeous!

Bacon Wrapped Prawns

Recipe by: scandlish

Be the first to review it!

King prawns can get rubbery when cooked. Grilling them on the barbecue is an excellent alternative. The bacon keeps them from drying out.

ADVERTISE WITH US

Barbecued Asian Ginger Pork Chops

Recipe by: Lakmini Ebbinghaus

Be the first to review it!

Asian ingredients give these barbecued chops loads of flavour. They can also be put in the oven and grilled.

Barbecued Pork Chops with Lemon Butter Sauce

Recipe by: Kellie

Reviews(1)

Here's a quick and simple recipe for delicious pork loin medallions or chops. All you do is baste the meat with a sauce of butter, lemon juice and garlic. Very basic, yet you won't believe how moist and flavourful the chops will be.

Barbecued pork spare ribs

Recipe by: Robbie Rice

Reviews(5)

This is an excellent dish for a summer barbecue party. Make the ribs in advance, and when your guests have arrived, finish them off on the barbecue. You'll have them wondering how they got so tender and tasty so fast.

ADVERTISE WITH US

Barbecued Ribs

Recipe by: Gail

Be the first to review it!

Two day BBQ ribs, but worth the effort. Baked and marinated with a rub overnight, then barbecued with BBQ sauce.

Chargrilled pork in barbecue sauce

Recipe by: Rachel Warren Chadd

Be the first to review it!

Pork has an undeserved reputation for being fatty. Modern breeding and butchery techniques mean that many cuts are now extremely lean.

Dad's Excellent Scallops

Recipe by: Donna Francis

Be the first to review it!

Large sea scallops wrapped in prosciutto, basted with butter, then barbecued.

Easy spicy pork with mango relish

Recipe by: jbolo

Be the first to review it!

This is quick & easy as all bbq food should be. Remember to soak skewers so they do not burn.

Garlic Herb Barbecued Pork Fillet

Recipe by: Party Chef

Reviews(1)

Barbecued pork fillet with garlic, thyme and rosemary.

Greek Pork Fillets

Recipe by: Dave Nash

Be the first to review it!

This zesty lemon and garlic marinade tenderises pork fillets beautifully before barbecuing. Slice thinly and serve in pitta with fresh tzatziki sauce.

Honey Pork Chops

Recipe by: Linda Smith

Reviews(3)

So simple, yet so delicious. Easy, no-hassle recipe for a midweek barbecue.

Jerk Pork & Chicken

Recipe by: dvdfjojo

Reviews(1)

This is a lovely fiery recipe for jerk marinade and makes loads so you may be able to freeze some for other jerk dishes too. Leave the marinade on for 24 hours and prick the meat cubes before you coat them so more of the lovely jerk taste penetrates the meat. The chargrilling of a barbecue combined with that bit of spice make for mouthwatering kebabs that are always the biggest hit at our barbecues.

Kate's BBQ Marinade

Recipe by: KRULOFF

Be the first to review it!

Rosemary, garlic and lemon marinade. Nice and easy!

Maple barbecued pork

Recipe by: Shelleym59

Reviews(1)

You can buy the belly pork in a whole piece and cut it into slices or else ask your butcher to do it for you. Make sure the strips are not too thick - no more than 1cm. An interesting and tasty alternative to pork ribs.

Pork and apple burgers with chilli sauce

Recipe by: Maggie Pannell

Be the first to review it!

Hamburgers are always popular for casual meals, but can be high in saturated fat. This lighter version, made with lean minced pork, is just as flavoursome, and fresh apples and spring onions contribute to your five-a-day. They're delicious spread with sweet chilli sauce. Can also be barbecued.

Pork and lemongrass burgers

Recipe by: kthacker

Be the first to review it!

I love different kinds of burgers and never bore of the different ingredients to chuck in. This is a very easy recipe and just needs a food processor.

1 2