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BBQ + Picnic food recipes (12)

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Recipe by: Lakmini Ebbinghaus
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Asian ingredients give these barbecued chops loads of flavour. They can also be put in the oven and grilled.
 
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Everyone seems to love this easy but unusual blend of fresh mango and garlic. The salsa can be used on fish as well! Be sure your mangos are ripe for best flavour.
 
Reviews(5)
Salmon with a fresh Latin American marinade of orange, lime, tequila and habanero chillies, then served with a habanero-lime butter. Remove the seeds from the chillies to tame the heat.
 
Reviews(3)
A simple white wine marinade makes this swordfish special. Rosemary is used in both the marinade and a lemon and olive oil sauce that is drizzled over the fish when served.
 
Recipe by: Christopher O'Hearn
Reviews(4)
The sweetness of barbecued vegetables is balanced by a tart tomato sauce, which mixes perfectly with simple couscous. A lovely light summer meal that is sure to get you to your five a day.
 
Recipe by: MOLSON7
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These spicy burgers are cooked on the barbecue and served with a hot barbecue sauce.
 
Recipe by: Cathy Anderson
Reviews(5)
An easy homemade Jamaican jerk sauce of soy, lime, orange juice and lots of spices makes a mouthwatering marinade for barbecued chicken.
 
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An easy to make delicious salmon dish. Delicious, makes a change from sausages and burgers.
 
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With global warming meaning that sometimes you can eat al fresco as early as Easter these days, I've come up with a way to enjoy your easter meal outdoors. I've not indicated measures for the marinade, as this can be modified to taste!
 
Recipe by: jimb0b
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Went to a friend's wedding which had a BBQ and sampled the burgers. They were delicious, tried to recreate them after the event.
 
Recipe by: Norma MacMillan
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A few simple ingredients make really tasty meat-free burgers. If you want to barbecue them, the best method is to cook the burgers in advance and just heat them up over the coals, as this prevents them from sticking to the grilling rack. A crisp side salad is all that is needed with the burgers in their sesame-topped buns.
 
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Zesty and easy peasy, lovely for hot summer bbq's. Replace fizzy orange in marinade with diet variety for a low-cal slimming option.
 
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