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Microwave + Easter recipes (2)

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Recipe by: Angela
Reviews(2)
A simple fudge recipe combining chocolate chips, condensed milk, pecans and orange zest. Substitute almonds, or any kind of nut, if desired.
 
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A late friend from london gave me this recipe 30 years ago (her name was Diz-hence the name) , and whoever tries this recipe makes the Plum Bread for life. So Simple - So Tasty-Better than any bought & lasts for weeks. Being as it keeps so well I make 2 at a time - can freeze. I spread with butter (perhaps slice of cheese) , but fine on own. Also can warm a slice for min. in microwave for quick pudding.
 
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