Roast + Cheese recipes (4)

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Cheesy chestnut galette

Recipe by: Maggie Pannell

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This delicious galette, made with brown rice, crunchy stir-fried vegetables, chestnuts, fresh sage and cheese, is a cross between a roasted rice cake and a risotto. Serve with a simple salad and cranberry sauce.

Oven-roasted onion soup

Recipe by: Maggie Pannell

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This French classic, made with caramelised onions and topped with oozingly cheesy toast, is always a favourite.

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Roasted Asparagus with Crispy Parmesan

Recipe by: Kimber

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Can be served as either a side or a warm starter. Indulge with the finest balsamic vinegar you can find, and enjoy!

Roasted Broccoli, Tomato and Feta Penne

Recipe by: Senoritapupnstuff

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Fresh broccoli is tossed with olive oil and roasted under the grill, then added to a tomato and white wine sauce with spinach and feta.

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Roast + Cheese recipes (4)

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