Tomato Pasta with Feta Cheese
Recipe by:
cosyCUISINE
A pasta salad that's packed full of Mediterranean flavours. Orzo is tossed with olives, feta, tomato, parsley, olive oil and lemon juice. The perfect summer salad to enjoy all year round.
Mushroom Ravioli
Recipe by:
larkspur
Homemade pasta is filled with a mixture of mushrooms, spinach, cream cheese, Parmesan and mozzarella, then served with a chive butter sauce. It's the perfect Italian starter or main course.
Pumpkin and Ricotta Ravioli
Recipe by:
MARBALET
There's nothing quite like homemade pasta. Pasta sheets are filled with a delicious blend of ricotta cheese and pumpkin. Enjoy for a starter or main course.
Rotolo of ricotta and spinach
Recipe by:
Norma MacMillan
This is an attractive recipe to serve as a main dish, and it is equally good served as a first course, when it will provide 8 portions. Serve a fresh, crisp green salad as an accompaniment, taking advantage of the wide range of leaves and green vegetables that can be eaten raw.