This quick main dish can be served hot or cool. The pasta is topped with feta cheese, which has a fresh, salty flavour that goes well with pancetta, the Italian bacon, chickpeas and tomato in the sauce. For best results, use a tubular or thick pasta shape that will complement the chunky sauce.
Broccoli and cauliflower add extra nutrients to a family favourite, while a fat-free sauce keeps it light.
A deliciously rich and comforting macaroni cheese.
Kids love it and it's easy to make. Also good if you add some chopped ham!
Delicious and creamy, this dish is prepared with fresh and simple ingredients.
This pasta bake is a very rich and cheesy meal. It works well with cannelloni tubes or large pasta shells.
Scrumptious lasagne with basil pesto, spinach and plenty of bubbly cheese.
This is a delicious vegetarian lasagne, which is simple to make. Lasagne sheets are layered with mozzarella and a sauteed carrot, pepper and chard mixture. Enjoy with garlic bread, if desired.
This is a good, filling recipe for all the family. Macaroni is combined with white sauce, grated cheese and baked with a layer of crunchy breadcrumbs over top. Use your favourite cheese for this recipe, and make your own white sauce or use shop-bought.
This is perhaps the cheesiest lasagne recipe you will find. No bechamel - just ricotta, mozzarella and Parmesan cheeses. With shop-bought pasta sauce, this lasgne is easy to make and very satisfying.
A great twist in the classic mac and cheese. Macaroni is baked in a cheesy mushroom sauce. It's the perfect winter comfort food.
A hearty vegetarian lasagne, which is not only easy to make, but also tastes fantastic. Lasagne sheets are layered with a creamy tomato sauce, mozzarella, Cheddar and Parmesan, then baked to perfection.
Beautiful cannelloni pasta tubes filled with a supremely cheesy filling of ricotta and mozzarella cheeses and tomato pasta sauce, topped with Parmesan and fresh parsley and baked into a delicious pasta main.
Total comfort food! And great as a side dish to chicken or pork. For the cheese, you can use grated Parmesan or other mature hard cheese, or even a cream cheese.
A lovely meal that every one will love!! This macaroni cheese serves four as a main, or five to six as a side.
Nothing spells comfort food like macaroni cheese, and this lighter recipe is under 400 calories per portion! You can use macaroni or any other pasta shape.
Easy to make macaroni cheese, ready in about 1 hour. Mustard and lemon juice add a little kick, too.
Rich, creamy and absolutely delicious, this dish is a no-hassle treat for any day of the week.
This is my recipe for the kids' favourite. Try adding anything from bacon, mushrooms, tomatoes or onions.
Delicious and buttery macaroni and cheese like mum used to make.