Search results for 'chicken rice American'

21 recipes



Dish type


chicken rice x
American x
No reviews

This is quick, really easy and even more tasty. My take on Matthew's jambalaya is inspired by a good friend who cooked us this dish and it's really, really yummy. It's one of those dishes were you can use up veg that needs to be eaten. I have a habit of throwing ingredients in without weighing them and the veg varies depending on what you have left over. I use mugs as measures, please note that this is not the US weights it's just a mug full of rice or veg - hope you get that!

Recipe by: MichelleTownhill

3 reviews

I found this recipe whilst looking for inexpensive meals to cook for the family....great hit and costs about a fiver to feed a family of four!!

Recipe by: angel1

No reviews

A wonderful meal in one pot. It's hearty and truly delicious. Chicken is simmered with onions, green peppers, tomatoes, smoked sausage, rice and seasonings. Perfect for the winter.

Recipe by: CLAIREB

1 review

This is my slow cooker version of a favourite recipe of mine. You can use white rice, or a mixture of brown and wild rice.

Recipe by: Chichef77

No reviews

This Cajun chicken with white rice is a classic dish, with a bit of fire, or mild, however you prefer.

Recipe by: wiganstar

No reviews

A classic Louisiana dish, made by combining bacon, ham, chicken, smoked sausage, prawns, green pepper, onion, tomatoes, Cajun seasoning and rice. It's a very hearty one pot meal.

Recipe by: FORDMAN88

1 review

I have always loved Cajun foods but my wife doesn't like the spice - so I made my traditional Jambalaya without the heat. Everyone loved this recipe and I hope you will too.

Recipe by: Grant Michel

3 reviews

Mildly spicy Cajun dish with rice, chicken and smoked chorizo slices. Quick and easy to make with minimal washing up.

Recipe by: Áine

5 reviews

A typical Cajun recipe, this is full of spicy, complex flavours. With lots of rice and vegetables, it is a great dish to make a small amount of meat go a long way, and offers a healthy balance of protein and carbohydrate.

Recipe by: Norma MacMillan

7 reviews

I took a look around the site for a recipe like this, and not having found one, I decided to have a go creating one. My family really enjoy it. You can adjust the heat to your own preference. You could also omit the chicken for a nutritious vegetarian option. I think it's pretty versatile. It would be delicious served with tortilla chips, guacamole and a fresh green salad. Hope you like it!

Recipe by: rosaliebee

1 / 3

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