The pumpkin puree makes this chocolate cake extra-moist. It's absolutely delicious! The cream cheese frosting is literally the icing on the cake - it complements the cake well.
Recipe by: ALETA1314
A super-moist and delicious chocolate beetroot cake. The secret ingredient is pureed beetroots! Beetroot makes this chocolate cake incomparably moist. Serve as is, with ice cream or top with chocolate frosting. You can also use this recipe to make cupcakes, simply adjust the baking time accordingly - 15 to 20 minutes at the same temperature should work a treat.
Recipe by: Lenna
A simple, moist and delicious chocolate courgette cake that is heavenly when topped with cream cheese icing. Enjoy this at the end of courgette season when you've got those overgrown courgettes in the garden.
Recipe by: JEANROSE
Excess courgettes on my allotment forced me to try other methods of using them up - it came to the stage of even friends were refusing to take them off our hands! This recipe is a great way of getting kids to eat more vegetables and children seem to love it.
Recipe by: jeanniehow
This is a moist fudgy type cake. Sweet but not extremely sweet and makes good use of courgette! You can ice it with chocolate icing or cream cheese icing.
Recipe by: Sandy
Red velvet cake was originally coloured with beetroot, just like in this recipe. This chocolate cake is moist and totally delicious. The cream cheese frosting, really is the icing on the cake! You can also prepare this recipe as cupcakes, if you prefer.
Recipe by: OKBEE
Deliciously soft and moist individual cookie-sized cakes. Pumpkin puree, eggs, flour, walnuts, chocolate chips, sugar and spices are mixed together to form a batter. The batter is then dropped onto greased baking trays and baked until golden. Serve as a snack, dessert or with a cup of tea or coffee.
Recipe by: CrystalRab
A super-delicious, lightly spiced, chocolate chip and walnut cake. The spiced glaze is really the icing on the cake! Serve as dessert or for afternoon tea or elevenses.
Recipe by: Marsha
A fantastically moist and delicious cake. A lightly spiced, chocolate and pumpkin cake is drizzled with a delicious icing. Serve for afternoon tea or dessert. It also does well as a birthday cake.
Recipe by: sal
A very moist and delicious chocolate cake recipe, thanks to the help of courgette and buttermilk. You can also use 125ml of milk combined with a dessertspoon of vinegar or lemon juice. Let it stand 10 minutes before adding to the cake mixture.
Recipe by: Sandi