A delicious choc chip cookie with yummy bits of fudge added in. The pecans are optional but I think they add a nice bite.
Recipe by: CLOGGER
These make a nice change from the norm. They're like Hobnobs but with white chocolate chips in them, and when they're warm - they never last long! Set your timer, these cookies taste best when they are cooked until just light golden brown in colour.
Recipe by: julie
Firm favourite in our house and often requested on birthdays! No melting of chocolate needed as you use cocoa.
Recipe by: Amy
If you like your biscuits or cookies to be crispy, bake longer. If you like them to be softer, leave the cookies on the baking tray for a few minutes before removing to cooling racks.
Recipe by: MARBALET