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mulled wine recipes (9)

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The old German classic Christmas and winter warmer. Boozy, spicy and indulgent. Similar to the British mulled wine. Great at a Christmas dinner party or for Bonfire Night as a winter warmer.
 
Recipe by: else
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Bisschopswijn, meaning 'bishop's wine', is the Dutch version of the German gluehwein, a hot drink for snowy holidays that makes you glow inside. Don't drink this if you have to drive tonight! Each household has its own variety, this is the one my Dutch neighbors used to make when I was a kid in Amsterdam, for Christmas and New Year's Eve.
 
Recipe by: Sally
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A classic Scandinavian hot mulled wine served with raisins and almonds. This will surely take the bite off those cold winter nights. Flaming the brandy is optional.
 
Recipe by: KIRSII
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Glögi, the Finnish version of glogg, is a fragrant and warming mulled wine. Perfect for Christmas, or all through the winter!
 
Recipe by: ELSE
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Anyone who has been to a European Christmas market knows this festive mulled wine. Let it warm you up throughout the winter!
 
Recipe by: Stella
Reviews(4)
Nothing beats a mug of this on a cold autumn day. A nice alternative to mulled wine.
 
Recipe by: rainy
Reviews(2)
This is a spicy, sweet mulled wine perfect for Bonfire Night - or any cold night, really.
 
Recipe by: Bea
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This is my version of mulled wine.
 
Recipe by: MYLEEN
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Glogg is a sweet, spicy and warming Swedish mulled wine. Perfect for a windy autumn night, or for a traditional Christmas tipple.
 
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