Search results for 'no cook desserts Mother's Day'

14 recipes



Dish type


no cook desserts x
Mother's Day x
No reviews

Kinda of like a strawberry trifle but looks much more elegant! I use frozen strawberries in this no cook dessert because they are usually riper and make a richer strawberry sauce for the top of this cake.

Recipe by: Star Pooley

No reviews

A delicious cake that is great for all occasions. Kids from 1 to 101 love it. It is sweet, cold, and has pleased my family for years. I have a nephew that has banned me from attending all his birthday parties unless I make and bring one of my ice cream cakes for him. It has always been a hit no matter who I have made it for. I hope you enjoy it as much as my family and friends have.

Recipe by: JokerMouse

1 review

I adapted this recipe from a traditional vanilla one in an old Harrod's recipe book. I made it for party and it went down a storm!!

Recipe by: rachelgreener90

No reviews

A yummy and suprisingly tasty mixture of berries and ice cream or yogurt, with a crumbled biscuit layer.

Recipe by: LaurenXD

1 review

Sponge flan base, with cream strawberries and a drizzle of chocolate. So easy to make in a hurry.

Recipe by: RubyCube

6 reviews

It is a great dessert for special occasions and easy to prepare, rich and creamy, and it needs no baking.

Recipe by: emma1219

6 reviews

Creamy and tangy all at the same time - a lush cheesecake that cleanses the palate whilst fulfilling that sweet tooth! It's gelatin-free, which means it's suitable for vegetarians. I warn you now - this recipe has no exact measurements, it's purely a guideline, the rest is done to taste.

Recipe by: illustrated-girl

1 review

In my version of this Italian classic, coffee soaked sponge fingers are layered with a rich egg and marscapone brandy cream. It's best if you can leave it to set overnight. Sprinkle grated chocolate or cocoa powder over the top before serving.

Recipe by: Jacci

No reviews

This cheesecake can be a bit sweet but is good for parties and special occasions.

Recipe by: p.rennie

No reviews

Everyone loves a trifle. In this lavish, super-quick version, moist almond macaroons laced with sherry are topped with tropical fruit, smooth custard and thick cream.

Recipe by: Jan Cutler

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