Cannelloni, or literally 'big tubes', are filled with a mixture of veggies, herbs and cheese.
Recipe by: Fiona
A quick, healthy and comforting supper fix after a long day's work. Serve with rice or naan. Also great as a jacket potato topping!
Recipe by: Mai Forrester
An authentic Thai hot and sour soup. Do not attempt to omit the coriander, as this is essential. Use thai basil instead of regular basil if you can find it. Tom yum paste is hot, so try the soup before adding the chilli and decide if any extra heat is required. You can buy the paste in Asian supermarkets or there's a brand called "Thai taste" at Waitrose. This is well worth the trouble!
Recipe by: STEVE ALDER
A variety of fresh vegetables, herbs and fish makes for a healthy dish that is bursting with flavour. I like to serve this dish with rice.
Recipe by: ILENEFAITH
A simple, hearty and tasty vegetarian dish. Good as a light main, side, or wrapped in a flour tortilla with cheese. I always make a double batch and freeze some.
Recipe by: Niki Plourde
This is a nutritious and delicious Mexican soup, called a 'caldo'. It is too dense to be a soup, and is almost a stew, except the liquid hasn't been thickened. The flavours are deep and rich.
Recipe by: Holly B.
The stewed tomatoes and chillies give this easy and tasty Creole chicken recipe it's kick, along with spices and veggies. Just put all ingredients into the slow cooker and let it simmer all day.
Recipe by: MARY MOON
This Italian-inspired bean and pasta soup is very filling and only needs a grating of Pecorino or Parmesan cheese and some crusty bread.
Recipe by: Cindy
A variety of dried beans and lentils in a jar with a recipe attached - makes a great gift. Ask your butcher for a ham hock to make the soup with. It adds good flavour.
Recipe by: WATERSMELON
Cannellini beans, chicken stock and fresh spinach are used in this flavourful Italian soup. Serve garnished with grated Parmesan cheese.
Recipe by: colleenlora