Main ingredients

Chicken (12)
Beef (5)
Pasta (5)
Beans (21)

▼ More

Recipe type

Soup (130)
Budget (22)
Dinner (12)
Gourmet (2)

▼ More

Total time

Cuisine

Indian (1)
Italian (4)
Chinese (2)
Thai (1)

▼ More

Occasions

▼ More

Special diets

Healthy (33)
Kids recipes (5)
Gluten free (18)
Vegan (10)

▼ More

Cook/prep method

Boil (57)
Freeze or chill (3)
Grill (3)
Microwave (1)

▼ More

Serves

2 (5)
3-4 (62)
5-8 (55)
A crowd (10)

Difficulty

Easy (131)
Moderately easy (1)

soup recipes (132)

1 2 ... 6 7

Sort by:

View: List | Gallery

Afghan Tomato Soup (Aush Goshti)

Recipe by: Sumaia Cooks!

Be the first to review it!

I had this in a restaurant and came up with a great recipe to mimic it. This soup is lemony and full of great dill flavours. It makes a popular first course and is a crowd pleaser for all ages.

African Peanut Soup

Recipe by: PIETOGO

Reviews(1)

This oddly wonderful combination of ingredients makes a surprisingly different and delicious soup that everyone will enjoy! Serve with a dollop of yoghurt on top and some crusty bread for dipping.

ADVERTISE WITH US

African Sweet Potato and Peanut Soup

Recipe by: GREGMCE

Be the first to review it!

A delicious soup combining the tastes of sweet potatoes, peanuts and tomatoes.

Ash-e-jow (Persian Barley Soup)

Recipe by: Autumn Leaves

Be the first to review it!

I've seen a lot of recipes for this soup; however, my mum-in-law adds tomato puree for a bit of a different flavour and she doesn't add any lentils or beans. It's thick, filling and delicious, and you could make it vegetarian by using vegetable stock.

Asparagus and Potato Soup with Crab and Chive Soured Cream

Recipe by: MICHELLE0011

Be the first to review it!

Delicious springtime soup. The crab is optional but I think it makes the soup so great. You can substitute prawns for the crab, if you'd like.

ADVERTISE WITH US

Atlas Mountain Lamb Soup

Recipe by: rua

Reviews(1)

This soup, which is more like a stew, is sustaining enough to make a complete meal if accompanied by some good, crusty bread. The combination of the lamb, spices and the tang of lemon and apricots, has the flavour of North Africa.

Baked bean soup

Recipe by: Jan Cutler

Be the first to review it!

Try this quick idea for an easy, nutritious, bean-based meal that the whole family will love.

Barley and Beef Soup

Recipe by: BRYNN1

Be the first to review it!

A simple soup that is both hearty and delicious!

ADVERTISE WITH US

Bean, Sausage and Kale Soup

Recipe by: PIPPYMOE

Be the first to review it!

A Spanish-style bean soup that's packed with flavour. Andouille is a spicy, heavily smoked pork sausage that is often associated with Cajun cooking. If you can't find Andouille, try fresh chorizo or a spicy Italian sausage.

Beetroot and orange soup

Recipe by: Maggie Pannell

Be the first to review it!

A luscious soup packed with vibrant vegetables. The beetroot provides the vivid fuchsia colour and the carrots, fennel, celery and orange all contribute to the superb flavour. It's also good served chilled.

Big M's Steak Chilli

Recipe by: ENGLISHMARCUS

Reviews(1)

Easy but still damn good chilli! Serve with rice.

Black bean chilli

Recipe by: Brenda Houghton

Be the first to review it!

This main dish has a rich, smoky flavour and tastes great with lemon-scented rice. This dish makes up one part of of a Tex-Mex vegetarian buffet and is ideal for serving alongside green rice, salsa cruda, stir-fried vegetables, rich roast onions, and coriander and cabbage slaw (all of which can be found on this site).

Borscht with crunchy mash

Recipe by: Norma MacMillan

Be the first to review it!

Guaranteed to beat off the winter blues, this hearty beetroot soup is served with creamy mashed potatoes enlivened with crunchy raw vegetables. There are as many types of borscht as there are cooks in Eastern Europe. The soup is often strained and served as a clear broth, but this puréed version retains every gram of goodness.

Broccoli and Stilton Soup

Recipe by: ANDRONICKY

Reviews(2)

Delicious with the salty tang of Stilton. Serve with fresh baguette.

Broccoli soup

Recipe by: Maggie Pannell

Reviews(2)

There's no waste with this soup. Use the whole broccoli head, including the stalks, to really make the most of those valuable antioxidants.

Butternut Squash Soup

Recipe by: stackhawkley

Reviews(3)

A creamy butternut squash soup to make in the microwave. Adapt the recipe to suit your taste, with nutmeg, cloves and a hint of cinnamon.

Cannellini Bean and Spinach Soup

Recipe by: colleenlora

Be the first to review it!

Cannellini beans, chicken stock and fresh spinach are used in this flavourful Italian soup. Serve garnished with grated Parmesan cheese.

Cauliflower and Leek Soup

Recipe by: DRUMNWRITE

Reviews(1)

A simple yet tasty alternative to potato leek soup. Great for those watching their calories, or just looking for a different vegetarian soup.

Cauliflower Soup

Recipe by: Yael Nissan

Be the first to review it!

A creamy vegetable soup for a cold winter night. The thickness of the soup is determined by the ratio of cauliflower to water. Because cauliflowers are all different sizes, add stock or milk if the soup is too thick.

Chicken masala soup

Recipe by: Maggie Pannell

Be the first to review it!

Chicken soup is often credited with being a panacea for all kinds of ills, and this version – with its warming Indian spices and vibrant colour – should perk up anyone. Serve with wholemeal chapattis.