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Simmered recipes (2887)

Find recipes for stock, pasta sauces, soups, stews or casseroles that you can cook in one pot and leave to simmer until ready to serve.

Try these simmered recipes

Simmered recipes
Simmered recipes
Simmered recipes
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Mrs Ugo
Mrs Ugo's Chicken Pork Prawn Soup
Recipe by: MrsUgo
I adapted this recipe from one I found in a book. I love meat, and this soup meats that requirement by providing a meaty feast with peas and a little spicy kick.
Easy
 
 
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Fresh & Fab Tomato & Rocket Sauce
Recipe by: ThingsAtHome
Our favourite - and simplest - fresh sauce for pasta. They say that necessity is the mother of invention, and we came up with this scrumptious recipe 'specially for Tomato Season, after we discovered that planting all your tomatoes at the same time results in an awful lot of fresh tomatoes at once! This is a quick and easy way to use up a few, and it keeps brilliantly. Everyone we know is still going to get tomato chutney for Christmas this year though...
Easy
 
 
Sunday Trifle
Sunday Trifle
Recipe by: Polly Welby
This is my version of traditional trifle without using jelly. We used to have this nearly every Sunday for dessert when I was growing up. It includes a fresh custard recipe but you could use supermarket prepared custard or make it with powder.
 
 
A Chocaholics Delight
A Chocaholics Delight
Recipe by: jason bradford
A rich gooey chilled cake that you can cut up into biscuit portions. Pure heaven for anyone who loves chocolate! Be patient, for best results - you will need to chill overnight or for at least 8 hours.
 
 
Egg-Free Chocolate Mousse
Egg-Free Chocolate Mousse
Recipe by: Polly Welby
A heavenly, two ingredient chocolate dessert! So easy, too! After chilling for a couple of hours, you can also use the firmed mousse to make chocolate truffles.
Easy
 
 
McRobb
McRobb's Corned Beef Hash
Recipe by: jodi mcrobb
A combination of corned beef, potatoes and onions equals comfort food! Don't forget to serve with brown sauce. This recipe makes enough to feed a hungry crowd of Scottish students!
Easy
 
 
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Scottish Stovies
Recipe by: Kookie
Stovies are traditionally made with leftover roast beef, potatoes and onions. But by using corned beef - it makes this doable anytime!
Easy
 
 
Elaine
Elaine's Cottage Pie
Recipe by: Elaine
This is my version of cottage pie - the comforting dish that we all love!
Easy
 
 
Spicy Carrot and Coriander Soup
Spicy Carrot and Coriander Soup
Recipe by: Jon Barnes
This is a really lovely creamy soup with a bit of a kick to it. It's an ideal winter warmer or as spicy starter which delights the palate. Leave out the Worcestershire sauce and it's suitable for vegetarians.
Easy
 
 
My Welsh Rarebit
My Welsh Rarebit
Recipe by: TOMMI1001
This is how I make my cheese on toast!
Easy
 
 
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Liverpudlian Scouse
Recipe by: JILLIAN MORLAND-DUFF
The proportions are arbritary just use what you want and be patient!
Easy
 
 
Big M
Big M's Steak Chilli
Recipe by: ENGLISHMARCUS
Easy but still damn good chilli! Serve with rice.
Easy
 
 
Quick Chocolaty Mousse
Quick Chocolaty Mousse
Recipe by: AMSLEY HARRIOT
A quick and easy recipe that contains no eggs or gelatine and is suitable for any occasion. It's great served with whatever fruit is in season.
Easy
 
 
Rich and Creamy Sweet Potato Soup
Rich and Creamy Sweet Potato Soup
Recipe by: DOLPHIN
A lovely combination of chesse and sweet poatoes makes this a rich, smooth, comforting soup! A lovely starter for a dinner party during autumn or winter.
Easy
 
 
Dublin Coddle
Dublin Coddle
Recipe by: J. Boyle
A true Irish dish which has been enjoyed for many a year by all Dublin people, soon to be enjoyed by your family over and over again! This is the bare bones traditional recipe but feel free to add garlic, a bay leaf or other fresh herbs for flavour. It's also good if you replace the water with cider.
Easy
 
 
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Potato and Seafood Soup
Recipe by: *GRAHAM*
This is a rich potato & mussel seafood soup that will truly warm the cockles of your heart on even the coldest of days. Accompany with warm crusty bread and good company!
Easy
 
 
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Korean-style Seaweed Soup
Recipe by: Eunah Lee
This is the recipe for Korean-style (Brown) seaweed soup. It's a traditional birth dish in Korea and every women who gives birth eats this soup because they believe that seaweed soup helps their milk production. Look for dried seaweed in Asian supermarkets or buy online.
Easy
 
 
Carrot Halwa
Carrot Halwa
Recipe by: UDAYAA
This is a rich and creamy Indian dessert recipe with the goodness of milk, nuts and the natural sweetness of carrots.
Easy
 
 
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The Cupboard and Fridge Special Sauce
Recipe by: STYLER83
As the name suggests this recipe was invented with the leftover ingredients that were in my cupboards and fridge. It has become a firm favourite with my friends who have all used it (repeatedly apparently!). But the best thing about this recipe is that it's quick, so very easy and you can alter it all to suit your taste so don't adhere strictly to mine.
Easy
 
 
Chicken Vindaloo from Scratch
Chicken Vindaloo from Scratch
Recipe by: EmpressChristine
A spicy authentic East Indian speciality! Try making your own curry for a change - you won't regret it. The vindaloo paste can also be made ahead of time, covered and put in the fridge, to save cooking time.
 
 
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