Find homegrown English recipes celebrating the best of local produce and time-honoured cooking traditions. We have Victoria sponge cakes, roast beef dinners and lots more.
A tried-and-true recipe for this classic teatime treat. Serve plain dusted with icing sugar, or slice and fill with jam, fresh berries and whipped cream for a special Victoria sandwich.
This is a delicious and super sweet sticky pudding. It's very important to finely chop the dates before soaking to obtain a smooth consistency. This recipe is for a 20 cm (8in) round tin.
Use good quality sausages, any flavour you like! Cook them in Yorkshire pudding batter to make this traditional dish that children love. Don't forget the gravy!
Fabulous, classic comfort food.
These Yorkshire puddings take less than 10 minutes from start to finish!