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Sunday lunch recipes (156)

Make every Sunday special with our great Sunday lunch recipes. We have recipes for traditional fare like roast beef with Yorkshire pudding and gravy, toad in the hole, roast pork with crackling and apple sauce, leg of lamb with mint sauce. Or maybe you're simply looking for the perfect roasties. Find recipes for traditional puddings like summer pudding, spotted dick, sticky toffee pudding and more.

Try these Sunday lunch recipes

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An easy peasy apple crumble

Recipe by: mollywhe

Reviews(1)

It's a simple and easy recipe that we made in food technology at school.

Apple Charlotte

Recipe by: Paddy_Kitten

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Now my granny taught me this. She cooks by her nose as do I... so I don't always pay attention to times.

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Authentic Caribbean Chicken Stew

Recipe by: winstono2005

Reviews(2)

This is my favourite Caribbean dish which is very well seasoned (a trademark of Caribbean food) and have always enjoyed it as a child. The sauce should not be as thick as a curry and not too watery if that makes any sense. There are many varieties of this dish and is always best served with rice and peas and West Indian pepper sauce.

Beef Pot Roast

Recipe by: Teresa

Reviews(4)

Serve with roasted vegetables and lots of mash.

Beekays Rich Roast Pheasant

Recipe by: beekaypit

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Living in the country we receive several game birds on a regular basis,we work with the elderly and one dear old lady gave us this recipe she first used over 60 years ago ,tried it ,loved it and want to share it.

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Bella's Rosemary Red Potatoes

Recipe by: BELLAROUGE

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The simplest, most elegant side dish ever! This is the best way to impress guests without any extra effort. Substitute 1 teaspoon dried rosemary if you do not have fresh rosemary. Bon appetit!

Best Crispy Roast Potatoes

Recipe by: MARLENE28

Reviews(6)

These roasties are lovely and crispy, perfect for all roast dinners. The tumeric gives a nice colour, but it isn't important for the taste.

Black Sheep Pie

Recipe by: RedDevilGirl

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Black Sheep Ale reminds me of walking the Yorkshire 3 Peaks last year. They serve 'Black Sheep Pie' along the route and I thought… I can do that. Well maybe anyway. You can do it with any other ale too I suppose, and I used to do something similar with Guinness, but found that it’s got a slightly more bitter aftertaste to it than the Black Sheep.

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Bloody Mary Roast Beef

Recipe by: Scotch Beef

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This mouthwatering roast beef features a Bloody Mary glaze and is served with oven roasted cherry tomatoes and a Bloody Mary salsa.

Braised baby vegetables

Recipe by: Norma MacMillan

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Slowly braising whole baby vegetables preserves and enriches their flavours, and reducing the cooking juices in the final stages of cooking creates a delicious dressing that makes an attractive glaze. Using the cooking liquid in this way retains the water-soluble vitamins. These vegetables are perfect with roast poultry, game or meat.

Braised turkey crown with apples and plums

Recipe by: Brenda Houghton

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Turkey breast, gently braised to keep it moist and tender, is served with apples and plums for a special Sunday lunch, or a small Christmas dinner. Try serving with new potatoes and green beans.

Bread Sauce

Recipe by: Ita

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A traditional addition to your Christmas table, this luscious sauce fits any budget. Add more or less cloves and peppercorns to taste.

Breaded Lamb Loin Chops

Recipe by: Leslie W Dobson

Reviews(1)

These are simple but very tasty, and make for an easy weeknight meal.

Breaded Pork Fillet

Recipe by: Susan Burget

Reviews(3)

This always comes out tender and juicy even if you overcook it a little. The breadcrumb crust holds in all the juices. Works well for chicken breasts, too.

Cabelleros Casserole

Recipe by: martin_pain

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There's an easy to find (and make) kids meal out there on the web called Cowboy Casserole, which uses sausages and beans... I decided to make it for Leo yesterday and also to make a slightly different version for myself. I altered the recipe and gave it a Spanish twist - hence the name. This is a good one for a cold day.

Carrot and Parsnip Mash

Recipe by: Linda

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A delicious side to a Sunday roast or Christmas dinner.

Catherine's Sunday Roast

Recipe by: Kate

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This was my mother's signature recipe. Simple, but classic - you can't go wrong. Slice it lengthwise, very thinly. Leftovers are delicious cold for sandwiches with wholegrain mustard.

Cauliflower & Broccoli Cheese Soup

Recipe by: Kat182C

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A nice and easy cheese soup. Ideal for any situation.

Cheese and Vegetable Bake

Recipe by: Richard Lamb

Reviews(1)

An easy way to get your five a day, and delicious as well.