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Sunday lunch recipes (284)

Make every Sunday special with our great Sunday lunch recipes. We have recipes for traditional fare like roast beef with Yorkshire pudding and gravy, toad in the hole, roast pork with crackling and apple sauce, leg of lamb with mint sauce. Or maybe you're simply looking for the perfect roasties. Find recipes for traditional puddings like summer pudding, spotted dick, sticky toffee pudding and more.

Try these sunday lunch recipes

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Or see: Sunday lunch articles

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Best Crispy Roast Potatoes

Recipe by: MARLENE28

These roasties are lovely and crispy, perfect for all roast dinners. The tumeric gives a nice colour, but it isn't important for the taste.

Easy

Easy Roast Leg of Lamb

Recipe by: BOER_S

This is an easy leg of lamb recipe that has been in my family for years. You also get a rich tomato-rosemary gravy. Roast until the internal temperature of the meat is at least 70 C.

Easy

Poussin with Garlic and Rosemary

Recipe by: MOONANDBACK

Lemon and rosemary infused poussin are basted with a wine and garlic stock. Makes any occasion special. Crusty bread and a nice white wine complement this meal.

Easy

Garlic and Rosemary Infused Roast Pork

Recipe by: Kathleen Burton

Garlic and rosemary are blended into a paste to season a boneless pork loin roast. Feel free to use fresh rosemary if you prefer.

Easy

Roast Chicken with Garden Herbs

Recipe by: Beverly Auguadro

This is a wonderful way to prepare your Sunday roasted chicken using fragrant fresh herbs from the garden - just plan ahead so it has time to marinade.

Easy

Roast Chicken with Lemon, Garlic and Thyme

Recipe by: SABRINATEE

As far as herbs go, I think fresh thyme works best with chicken. I sometimes add four or five bulbs of green garlic (young garlic that looks like baby leeks) when it's in season and if I find it at the farmers' market.

Easy

Roast Leg of Lamb with Garlic and Rosemary

Recipe by: MBENHAM

I like to cook potatoes in the tin around the roast and make a gravy using the juices. The only other thing you need is some fresh veg for a fantastic Sunday lunch with the minimum of fuss.

Easy

Roast Pork with Garlic and Thyme

Recipe by: Teresa

This is my favourite roast pork recipe. I serve it with roasties, homemade chunky apple sauce and broad beans.

Easy

Red Potato Roasties with Rosemary

Recipe by: KIY

A simple recipe for roasting small and delicious red-skinned potatoes.

Easy

Rock Salt Roast Beef

Recipe by: Dorothy Young

Make a roast with a difference - not only is this roast beef toothsome and juicy, it is easy to prepare. An impressive dinner party dish, especially when you crack the salt shell for your guests.

Easy

Slow Roasted Chicken

Recipe by: Sue Rogers

These chickens are rubbed with spices, then slow roasted in the oven for 5 hours. A great recipe for a rainy weekend!

Easy

Sunday Roast Beef

Recipe by: Dale

A rib of beef roasted the easy way. The next time you fancy a traditional Sunday lunch - make this your centrepiece, surrounded by all the usual trimmings of roasties, veg, Yorkshire pudding and gravy.

Easy

Vinny's Roast Pork

Recipe by: CARLOSA

A dry blend of caraway seeds, black pepper, salt and sage is rubbed over a boneless loin of pork for a succulent and delicious roast.

Easy

Roast beef with thyme and fennel crust

Recipe by: Maggie Pannell

A crunchy deep crust of herb-flavoured breadcrumbs ensures a succulent roast beef. It's roasted with a selection of root vegetables and served with a rich gravy, made using the pan juices.

Easy

Orange-glazed poussins

Recipe by: Norma MacMillan

Poussins are small immature chickens, and typically weigh 400–450g (14–16oz) each. With this recipe, the poussins are basted during roasting with a delicious orange and Earl Grey tea mixture.

Easy

Sky High Yorkshire Pudding

Recipe by: Ronismom

Here is recipe I came up with while cooking roast beef dinner. These Yorkies stay tall and have a perfect hollow centre for lots of yummy gravy.

Easy

Quick Brussels Sprouts with Pancetta

Recipe by: MARNZ01

This quick and flavourful side is a welcome time-saver when you're busy in the kitchen at Christmas.

Easy

Sticky Roast Chicken - Rotisserie Style

Recipe by: Sue Rogers

Ever wish you could get rotisserie chicken at home? Well, with minimal preparation and about 5 hours cooking time (great at the weekend!) you can! I don't bother to baste the chicken, though some like to for the first hour. The pan juices always caramelise at the bottom, and the chicken will turn golden brown...fall-off-the-bone good!

Easy

Warming broccoli soup

Recipe by: scotlandsash

A mouth-watering rich and creamy broccoli soup. Excellent for cold winter evenings.

Easy

Sunday Trifle

Recipe by: Polly Welby

This is my version of traditional trifle without using jelly. We used to have this nearly every Sunday for dessert when I was growing up. It includes a fresh custard recipe but you could use supermarket prepared custard or make it with powder.

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Sunday lunch recipes (284)

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