Apple sauce recipes

Homemade apple sauce is brilliantly easy. Make apple sauce for roast pork or enjoy just on its own in a bowl for one of your five a day. Find apple sauce recipes here, as well as ways to use your homemade apple sauce in the kitchen.

16 recipes



Dish type


7 reviews

Just a plain and simple apple purée to serve with roast pork, or to use as a filling for pastries. Also lovely on top of yoghurt or ice cream.

Recipe by: Rachel

6 reviews

An easy apple cake, that requires very little prep time. The cake is moist, lightly spiced and dotted with raisins and walnuts. Serve for afternoon tea, elevenses or pop into packed lunches.

Recipe by: Joanna

4 reviews

Serve with roast pork, gammon and goose, grilled sausages and bacon.

Recipe by: Maggie Pannell

3 reviews

Roughly cut up ANY apples you have, add water and sugar to taste, then pop in the microwave. Perfect! Could not be easier.

Recipe by: Dinotone

1 review

An unbelievably moist chocolate cake, thanks to the sneaky addition of apple sauce. Using apple sauce means there's less butter in the recipe, but the cake is still rich and moist and you don't taste any apple. Each serving is only around 6.5g of fat. You can also sprinkle about 100g of chopped walnuts over the top of the cake, which is delicious!

Recipe by: Karen Dunn

1 review

Apple sauce is great for making moist, delicious cakes like this one! The flavour improves after a day or so. Store in an airtight container for best results.

Recipe by: Jean

1 review

These cake bars are incredibly easy to make and taste fantastic. They are moist, cinnamon-spiced and packed full of raisins and walnuts.

Recipe by: Michelle

1 review

This recipe takes advantage of the successful marriage of flavours between pork and apples. Pork fillet is served with a succulent apple and white wine sauce. You can also try this recipe with chicken.

Recipe by: Kristy Bachelder

1 review

Bottling apple sauce is relatively easy and a great project when there's a bumper crop of local apples. Nothing compares to homemade apple sauce!

Recipe by: Magpie

No reviews

Succulent duck breasts, butter, apples and calvados - just four ingredients make up this fabulous dish. I just made this recipe tonight and it was so good... I had my husband's seal of approval who could not wait to eat it while I was taking the picture. The sweet and sour taste is very nice. I think I'll do it again for Christmas.

Recipe by: Anizou

1 / 2

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