Onion gravy

Find deliciously savoury onion gravy recipe ideas to serve alongside bangers and mash, thick pork chops or a juicy steak.

19 recipes

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31 reviews
 
1hr

I tried recipe after recipe for the perfect onion gravy to go with bangers and mash, and this is by far and away the best.

Recipe by: Lupin Pooter

 
23 reviews
 
30min

A simple onion gravy made with beef stock. You could add dried herbs, such as thyme, if desired. Get loads of flavour with hardly any effort!

Recipe by: dudey

 
25 reviews
 
30min

Buy any good-quality or speciality sausages for this quick and easy, gastro-pub favourite. Wholegrain mustard gives piquancy to the creamy mash, and red wine makes a robust onion gravy. Serve with seasonal green vegetables. Delicious!

Recipe by: Jan Cutler

 
16 reviews
 
20min

This is my Dad's (RIP) recipe which he used to cook for me as a little boy. It brings back happy memories for me and is definitely my top comfort food. Served with roast potatoes, chips or creamy mash and peas this is a little slice of heaven! Good honest, warming home cooked food. And as Liver is inexpensive, easy on the wallet too!

Recipe by: thegnome

 
3 reviews
 
35min

This is the best recipe I've ever managed to create for onion gravy. Easy to make, full of flavour and delicious with sausages or toad-in-the-hole.

Recipe by: rach_on_the_fence

 
2 reviews
 
45min

This is a really simple, delicious way of pimping up a chicken breast. Goes great with any veg (grilled, steamed, roasted), can be accompanied by a wide range of sauces (BBQ, sweet chilli, even cranberry). I've used a red onion and mushroom gravy which is what really makes this top notch!!!

Recipe by: cln83

 
2 reviews
 
50min

Popular with children and adults alike, this traditional batter pudding is an excellent way of turning a few sausages into a hearty meal. Serve with onion gravy and seasonal greens.

Recipe by: Maggie Pannell

 
1 review
 
1hr15min

A great recipe for the classic American dish of fried rump steaks with a rich onion gravy. The steaks are dredged in flour and fried - just like fried chicken...hence the name!

Recipe by: TerryWilson

 
1 review
 
40min

This takes some of my favourite things (black pudding, good cheese, potatoes and stout), and turns them into a fun evening meal. If you don't eat black pudding, then substitute with a slice or two of fine quality ham or corned beef.

Recipe by: wsf

 
1 review
 
30min

This gravy is so easy you can whip it up in minutes - delicious with pork, ham, sausages, or chicken. Try it with bangers and mash!

Recipe by: LorraineMargaret

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